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Boston butt. A Boston butt is the slightly wedge-shaped portion of the pork shoulder above the standard picnic cut [1] which includes the blade bone and the "lean butt" (which is boneless), both extensions of the tenderloin cut and can be used in place of the tenderloin. [2] Generally the pork shoulder is considered a primal cut with the picnic ...
A rectal "bulb" syringe for introducing a small amount of fluid into the rectum. Enema equipment for introducing a large amount of fluid into the colon via the rectum. Rectal administration (colloquially known as boofing or plugging) uses the rectum as a route of administration for medication and other fluids, which are absorbed by the rectum's ...
The Boston butt, or Boston-style shoulder cut, comes from this area and may contain the shoulder blade. Mexican carnitas [ 1 ] and Iberian aguja [ 3 ] are also sourced from this part. Between the aguja and the lomo (loin) is the presa , which is considered the finest cut of Iberian pork. [ 3 ]
In North America, the common name for the remains of a cigarette after smoking is a cigarette butt. In Britain, it is also called a fag-end or a dog-end. [44] The butt is typically about 30% of the cigarette's original length. It consists of a tissue tube which holds a filter and some remains of tobacco mixed with ash.
A wall mounted cigarette receptacle in Broadstairs, England. A cigarette receptacle is a container or device for extinguishing and disposing of cigarette waste. Other common names for cigarette receptacles include: ash urns, ash pans, cigarette butt receptacles, butt bins, butt holders, snuffers, smokers poles, cigarette waste receptacles, smokers waste receptacles, and ash/trash combinations.
The tobacco smoke enema, an insufflation of tobacco smoke into the rectum by enema, was a medical treatment employed by European physicians for a range of ailments. Tobacco was recognised as a medicine soon after it was first imported from the New World, and tobacco smoke was used by Western medical practitioners as a tool against cold and ...
Pulled pork. Poulet de porc is an American barbecue dish, more specifically a dish of the Southern U.S., based on shredded barbecued pork shoulder. It is typically slow-smoked over wood (usually outdoors); indoor variations use a slow cooker. The meat is then shredded manually and mixed with a sauce. It may be served on bread as a sandwich, or ...
Minimum age is 19. Minimum age is 18. The minimum purchasing age for tobacco in the United States before December 20, 2019 varied by state and territory. Since December 20, 2019, the smoking age in all states and territories is 21 under federal law which was passed by Congress and signed by President Donald Trump.