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Single pot still whiskey is a style of Irish whiskey made by a single distillery from a mixed mash of malted and unmalted barley distilled in a pot still. [1] Somewhat similar to single malt whiskey, the style is defined by its inclusion of unmalted raw barley in the mash in addition to malt.
Under the regulations governing the production of both Irish and Scotch whisky, malt whisky must be produced from a mash of 100% malted barley and must be distilled in a pot still. [1] [2] In Scotland, a whisky that uses other malted or unmalted cereals in the mash in addition to malted barley is termed a grain whisky. [2]
Malt whiskey must be distilled in a pot still from a mash of 100 % malted barley, which may be peated or unpeated in character, although unpeated malt is typically used. All Irish whiskeys must be matured for at least three years in wooden casks (which may have been previously used) and must contain a minimum of 40 % alcohol by volume, with ...
There are far too many excellent whisky distilleries making single-malt Scotch to include in one list, but here are 15 standouts that you should get to know. The Hands-Down Best Single-Malt Scotch ...
Single barrel whiskey (or single cask whiskey) is a premium class of whiskey in which each bottle comes from an individual aging barrel, instead of coming from blending together the contents of various barrels to provide uniformity of color and taste.
Powers John's Lane Release, 46%, single pot still, 12-year-old, matured mainly in ex-bourbon casks, with some input of whiskey matured in Sherry casks [13] Powers Irish Rye, 43.2%, triple distilled in a column still, non age statement, matured in a selection of American oak virgin casks and ex-bourbon casks, with the rye sourced from County ...