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The store-bought dough comes in handy for those moments when I'm short on time, but I recently found a recipe that will make it even easier for me to mix up a batch of from-scratch sugar cookies ...
2 sticks unsalted butter, softened. 1-1/2 cups sugar. 2 whole eggs, room temperature. 1 egg white, room temperature. 1 teaspoon pure vanilla extract. 2 cups all-purpose flour. 2-1/2 teaspoons ...
Add sugar to the food processor and process for 20-30 seconds to break down coarseness, then add butter and process for 10-15 seconds. Add wet ingredients to the food processor and process for 20 ...
A butter cake is a cake in which one of the main ingredients is butter. Butter cake is baked with basic ingredients: butter, sugar, eggs, flour, and leavening agents such as baking powder or baking soda. It is considered one of the quintessential cakes in American baking. [1] Butter cake originated from the English pound cake, which ...
A sugar cookie, or sugar biscuit, is a cookie with the main ingredients being sugar, flour, butter, eggs, vanilla, and either baking powder or baking soda. [1] Sugar cookies may be formed by hand, dropped, or rolled and cut into shapes. They may be decorated with additional sugar, icing, sprinkles, or a combination of these.
A cookie cake is a dessert that consists of a large cookie, which is baked similarly to a batch of regular-sized cookies and usually decorated with frosting. [1] Cookie cakes are made with cookie dough , generally by adjusting the portions of existing cookie recipes to match the size of the pan used for baking. [ 2 ]
Cake. Cooking spray. 3/4 (1 1/2 sticks) butter, softened. 1/2 c. granulated sugar. 1/2 c. packed brown sugar. 3. eggs. 3. ... Let cool 15 minutes, then invert onto cooling rack to cool completely. ...
Pound cake is a type of cake traditionally made with a pound of each of four ingredients: flour, butter, eggs, and sugar. Pound cakes are generally baked in either a loaf pan or a Bundt mold. They are sometimes served either dusted with powdered sugar, lightly glazed, or with a coat of icing.