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Citrus canker is a disease affecting Citrus species caused by the bacterium Xanthomonas (X.axonopodis; X. campestris). Infection causes lesions on the leaves, stems, and fruit of citrus trees, including lime, oranges, and grapefruit.
Citrus canker: Xanthomonas citri pv. citri: Citrus variegated chlorosis Xylella fastidiosa: Huanglongbing = citrus greening Candidatus Liberibacter asiaticus.
Her paper "Pseudomonas citri, the cause of Citrus canker", published in the Journal of Agricultural Research in 1915, was the first to identify the cause of citrus canker. While originally it was believed that citrus canker was of fungoid origin, Hasse found that bacteria are at its source. [7]
Citrus canker, caused by Xanthomonas citri subsp. citri is an economically important disease of many citrus species (lime, orange, lemon, pamelo, etc.) [11] Bacterial leaf spot has caused significant crop losses over the years. Causes of this disease include Xanthomonas euvesicatoria and Xanthomonas perforans = [Xanthomonas axonopodis (syn ...
Limit citrus in worm bins. Adding too much citrus to indoor worm bins can harm composting worms. If you add a lot of citrus to outdoor compost piles, make sure your composter is open at the bottom ...
4. Jell-O Pudding Pops. Once a beloved treat of the 70s and 80s, Pudding Pops were a freezer aisle favorite that blended the creamy texture of pudding with the chill of a popsicle.
To help you in your search, we asked our vinyl experts to share their go-to tips for identifying rare and valuable records. Meet the Expert Matthew Coates , owner of Big Dawg Records and Groove ...
Although it is harmless for humans, it is a phytopathogen, known for being the causing agent of citrus canker. Bacterial killing via a secretion system ...