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On top of using the Fly Agaric, the Khanty also used the Chaga mushroom. This mushroom was utilized for its antiseptic properties on top of its apparent ability to aid digestion when consumed in the form of tea. [28] The mushroom could be turned into soap bars when mixed in with lard and was also smoked to improve lung health. [28]
The name chaga comes from the Russian name of the fungus, ча́га, čága, which in turn is borrowed from the word for "mushroom" in Komi, тшак, tšak, the language of the indigenous peoples in the Kama River Basin, west of the Ural Mountains. It is also known as the clinker polypore, cinder conk, black mass and birch canker polypore. [16]
Inonotus obliquus – commonly known as chaga mushroom. Chaga has been used as a folk remedy in Russia and Siberia since the 16th century. [79] According to the Memorial Sloan Kettering Cancer Center, "no clinical trials have been conducted to assess chaga's safety and efficacy for disease prevention or for the treatment of cancer ...
Shennong Bencaojing (also Classic of the Materia Medica or Shen-nong's Herbal Classics [1] and Shen-nung Pen-tsao Ching; Chinese: 神農本草經) is a Chinese book on agriculture and medicinal plants, traditionally attributed to Shennong. Researchers believe the text is a compilation of oral traditions, written between the first and second ...
Mushroom tea is an infusion of mushrooms in water, made by using edible/medicinal mushrooms (such as lingzhi mushroom) or psychedelic mushrooms (such as Psilocybe cubensis). The active ingredient in psychedelic mushrooms is psilocybin , while the active ingredients in medicinal mushrooms are thought to be beta-glucans .
It has also been used in many other medicinal roles in Asian and Ayurvedic medicine, although it has not been shown to be effective in non-respiratory medicinal roles. [156] Tilia cordata: Small-leaved linden In the countries of Central, Southern and Western Europe, linden flowers are a traditional herbal remedy made into a herbal tea called ...