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This is a list of notable Mexican restaurants. Mexican cuisine is primarily a fusion of indigenous Mesoamerican cooking with European, especially Spanish , elements added after the Spanish conquest of the Aztec Empire in the 16th century.
27. Del Taco. Attention Tex-Mex fiends: Del Taco (not Taco Bell) will be answering your prayers with open doors this Christmas Eve, though hours vary by location.
Victor Albisu (born 1974 or 1975) is an American chef and restaurateur. A graduate of George Mason University in Virginia and Le Cordon Bleu in Paris, he was executive chef at BLT Steak, a steakhouse in Washington, D.C., until 2012 when he left to open his own restaurants.
This is a list of the largest fast-food restaurant chains by their number of locations in the ... Chipotle Mexican Grill: 2,962 (2021) [43] [44] US$7.5 billion (2021 ...
The listing of starred restaurants is updated once per year. The Michelin Guide began reviewing restaurants in the United States in 2005 beginning with New York City. In subsequent years, Michelin expanded its reviews to other major US cities. [3] As of the 2024 Michelin Guide, there are 14 restaurants in the US with a rating of 3 Michelin ...
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Most large American cities host a Mexican diaspora due to proximity and immigration, and Mexican restaurants and food trucks are generally easy to find in the continental states. One reason is that Mexican immigrants use food as a means of combating homesickness, and for their descendants, it is a symbol of ethnicity. [ 38 ]
Menudo, also known as Mondongo, [1] pancita ([little] gut or [little] stomach) or mole de panza ("stomach sauce"), is a traditional Mexican soup, made with cow's stomach in broth with a red chili pepper base. It is the Mexican variation of the Spanish callos or menudo.