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  2. Rice Paper Mozzarella Sticks Are The Upgrade The Classic ...

    www.aol.com/rice-paper-mozzarella-sticks-upgrade...

    Ingredients. 8 (8 1/2") rounds rice paper ... dip a wrapped mozzarella stick into egg mixture, turning to coat. ... combine marinara, chili garlic sauce, fish sauce, and lime juice. Working in 2 ...

  3. Copycat Chili's Nashville Hot Mozzarella Sticks Are Tailgate ...

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    Cut mozzarella into 6 rectangles about 2" wide and 1/2" thick. In a shallow bowl, combine flour, salt, paprika, and cayenne. In another shallow bowl, whisk eggs and hot sauce until combined.

  4. 70 New Year's Eve Appetizers To Keep The Party Going Even ...

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    The best part is that they’re made with just three ingredients: store-bought pizza dough, mozzarella cheese sticks, and flaky salt. Get the Mozzarella-Stuffed Pretzel Bites recipe . PHOTO ...

  5. 101 Super Bowl Snacks for an Epic Game Day Spread - AOL

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    Try these easy, delicious Super Bowl snacks for your game day party this year. These appetizers include wings, nachos, so many delicious dips, and more.

  6. Ready for the Super Bowl? These Tailgate Foods Will Win With ...

    www.aol.com/heading-super-bowl-tailgate-foods...

    Easy Queso Dip. Queso is a sporting event staple! The dip can be made on the stovetop or in the Crock-Pot. Either way, meltable white American cheese and flavorful additions like garlic ...

  7. The 37 Best Costco Appetizers and Party Foods - AOL

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    10. Petite Cuisine Mozzarella Sticks. $15.69 for 5 lbs. (82-92 per package) Mozzarella sticks are a guaranteed crowd-pleaser. These are made using mozzarella string cheese and can be popped into ...

  8. 90 Easy Bite-Sized Appetizers For The Best Party Ever - AOL

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    The best part is that they’re made with just three ingredients: store-bought pizza dough, mozzarella cheese sticks, and flaky salt. Get the Mozzarella-Stuffed Pretzel Bites recipe . PHOTO ...

  9. How to make 3-ingredient smoked mozzarella sticks - AOL

    www.aol.com/lifestyle/2016-01-20-how-to-make-3...

    Slice the cheese into mozzarella-stick-sized slices, ,and wrap each in an egg roll wrapper, using water to seal the edges. Place them in 1/8 inch of boiling canola oil, and flip until golden brown ...