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2. Combi steamer - Wikipedia

   en.wikipedia.org/wiki/Combi_steamer

   A commercial combi steamer with 6 levels A household combi steamer with 4 levels, cabinet-mounted. Combi steamers (also called combi-steamers, hot-air steamers, combination steam-convection ovens, or simply combi ovens) are combination ovens that expand upon standard convection ovens in that they can also generate conventional moist steam or superheated steam and are capable of shifting ...

3. WebstaurantStore - Wikipedia

   en.wikipedia.org/wiki/WebstaurantStore

   WebstaurantStore was founded in Lancaster, Pennsylvania as a business-to-business sales company. The company is currently led by President Dave Groff who helped establish the business in 2004. [2] In 2012, WebstaurantStore expanded to Madisonville, Kentucky [3] followed by other expansions to Dayton, Nevada [4] in 2013 and Cumberland, Maryland ...

4. List of cooking vessels - Wikipedia

   en.wikipedia.org/wiki/List_of_cooking_vessels

   Couscoussier – a traditional double-chambered food steamer used in Berber and Arabic cuisines (particularly, the Libyan, the Tunisian, the Algerian and the Moroccan) to cook couscous. [45] Bamboo steamer; Puttu kutti – A hemispherical or cylindrical metallic vessel used in South India to make puttu or steamed rice cake.

5. Henny Penny (manufacturer) - Wikipedia

   en.wikipedia.org/wiki/Henny_Penny_(manufacturer)

   Henny Penny Corporation is an American manufacturer of premium commercial grade food equipment based in Eaton, Ohio. The company was founded in 1957 and currently employs over 1,000 people. [5] Clients include KFC, Wendy's, McDonald's, Chick-fil-A and Chicken Licken. The company became employee-owned in 2015. [6]

6. Food steamer - Wikipedia

   en.wikipedia.org/wiki/Food_steamer

   Food steamers have been used for millennia. In Ancient China , pottery steamers were used to cook food. Archaeological excavations have uncovered pottery cooking vessels known as yan steamers: a yan was composed of two vessels, a zeng with a perforated floor surmounted on a pot or caldron with a tripod base and a top cover.

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