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Anthriscus sylvestris, known as cow parsley, [2] wild chervil, [2] wild beaked parsley, Queen Anne's lace or keck, [2][3] is a herbaceous biennial or short-lived perennial plant in the family Apiaceae (Umbelliferae). [4] It is also sometimes called mother-die (especially in the UK), a name that is also applied to the common hawthorn.
Another film, "Trajectory", is shown: Derren attempts to mentally calculate the trajectory of a ball thrown into a squash court and predict where it lands on a numbered grid: he correctly selects the number 37 just after the ball is thrown. In a recorded clip, Brown demonstrates the method he will use to keep track of the ball by tapping his feet.
Chervil (/ ˈtʃɜːrˌvɪl /; Anthriscus cerefolium), sometimes called French parsley or garden chervil (to distinguish it from similar plants also called chervil), is a delicate annual herb related to parsley. It was formerly called myrhis due to its volatile oil with an aroma similar to the resinous substance myrrh. [3]
That said, the only ones you’re likely to see in the store are curly and Italian parsley—the latter being the more flavorful of the two. Indeed, Italian parsley is typically favored by chefs ...
Koso-Pol. Cryptotaenia japonica, commonly called mitsuba, Japanese wild parsley and Japanese honewort among other names, is a herbaceous perennial plant in the celery family native to Japan, Korea and China. [2] The plant is edible and is commonly used as a garnish and root vegetable in Japan, [3] and other Asian countries. [4]
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Torilis japonica, the erect hedgeparsley, [1] upright hedge-parsley[2] or Japanese hedge parsley, is a herbaceous flowering plant species in the celery family Apiaceae. Japanese hedge parsley is considered both an annual and biennial plant depending on the biogeographical location. [3] This means Japanese hedge parsley can complete its life ...