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  2. Just 1/2 cup of chickpeas has these major benefits for your ...

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    Most Americans don’t get the recommended 25 to 30 grams of daily fiber, and eating a serving of chickpeas can help you meet about 25% of your daily needs. The fiber and protein in chickpeas also ...

  3. The 12 Best Mediterranean Diet Foods on a Budget, According ...

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    Lentils. There are many ... 15 to 20 minutes compared to over an hour for dried beans or chickpeas). ... If you enjoy it, it's definitely worth a spot on your plate (whether it's on the cob, as a ...

  4. Are chickpeas healthy? How they and other legumes can ... - AOL

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    Adding chickpeas and other beans to your diet could be the key to boosting your nutritional benefits and managing weight, according to research.

  5. Lectin-free diet - Wikipedia

    en.wikipedia.org/wiki/Lectin-free_diet

    The lectin-free diet forbids all foods that are high in lectins including legumes (beans, chickpeas, lentils, peas), grains, fruit, nightshade vegetables (tomatoes and potatoes), nuts, seeds and many others. [2] [5] The first writer to advocate a lectin-free diet was Peter J. D'Adamo, a naturopathic physician best known for promoting the blood ...

  6. 8 Mediterranean Diet Foods to Stock Up On in January ... - AOL

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    U.S. News & World Report just rated the Mediterranean diet as the No. 1 diet for the eighth year in a row. Not only did it win best overall diet, it also won the top spot for managing diabetes ...

  7. Want to lower your cholesterol? Adding lentils to your diet ...

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    For 12 weeks, participants either ate lunches that featured 980 grams per week (a little less than a cup a day) of cooked lentils, or lunches that had no lentils.

  8. What You Need to Know Before Starting the Mediterranean Diet

    www.aol.com/list-100-best-foods-eat-160700417.html

    Beans, lentils, nuts and seeds provide protein, fiber, healthy fats, flavor and more to Mediterranean dishes.Popular worldwide, they've been eaten for at least 10,000 years. Regular consumption of ...

  9. 15 Foods You Should Buy When They're on Sale - AOL

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    Beans, lentils, and chickpeas last for years if stored in a cool, dry place and are rich in protein, fiber, and nutrients. They’re also incredibly versatile — use them in soups, stews, curries ...