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  2. 20 Contest-Winning Desserts That Will Wow a Crowd - AOL

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    There are also plenty of pie recipes, pretty Bundt cakes, and a towering trifle recipe that will impress any judge (or guest about to gobble it down). So give this list of 20 contest-winning ...

  3. 46 of the Best Bundt Cake Recipes for Birthdays ... - AOL

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    Pour it into an ornate Bundt pan, and boom: It’s a million times more elegant and impressive. Rooted in the German word bund, meaning a gathering of people, a Bundt cake is a great way to serve ...

  4. 51 of the Best Bundt Cake Recipes for Birthdays ... - AOL

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    Read on for 51 of the best Bundt cake recipes to make for all occasions, like almond, ricotta, olive oil and lemon drizzle Bundt cake, glazed vegan chocolate Bundt cake and cheesecake swirl carrot ...

  5. Pillsbury Bake-Off - Wikipedia

    en.wikipedia.org/wiki/Pillsbury_Bake-Off

    Recipe Grand Prize Winner/City 1949 No-Knead Water-Rising Twists Theodora Smafield (Detroit, MI) 1950 Orange Kiss-Me Cake Lily Wuebel (Redwood City, CA) 1951 Starlight Double-Delight Cake Helen Weston (La Jolla, CA) 1952 Snappy Turtle Cookies Beatrice Harlib (Chicago, IL) 1953 "My Inspiration" Cake Lois Kanago (Weber, SD) 1954 Open Sesame Pie

  6. 16 best Bundt cake recipes for a mesmerizing dessert - AOL

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    Our best Bundt cake recipes include cocktail-inspired recipes like Mint Julep Bundt cake and Aperol Spritz Bundt Cake, as well as traditional recipes.

  7. Spiced Upside-Down Apple Bundt Cake Recipe - AOL - AOL.com

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  8. Bundt cake - Wikipedia

    en.wikipedia.org/wiki/Bundt_cake

    Usually heating cores are recommended for even heat distribution in deep cake tins and standard cakes larger than 9 inches in diameter. To bake in standard sized tins, Bundt recipes need conversion. A standard 9-inch cake pan holds around six cups volume, so a 12-cup Bundt recipe will fill two standard cake pans, or one 13x9 sheet pan. [9]

  9. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    A cake traditionally made with a pound each of its four main ingredients (flour, butter, eggs, and sugar); today, ingredient proportions vary. Princess cake: Sweden: A cake with alternating layers of sponge cake and whipped cream followed a layer of fresh raspberries and a layer of custard; all these layers are topped with a layer of marzipan.