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Zantigo is an American fast food restaurant chain serving Mexican food. It began operation in 1969 in Minneapolis, Minnesota as Zapata. With over 80 locations at its peak, Zantigo, alongside its sister/parent company Kentucky Fried Chicken, was sold to PepsiCo, with the former being merged into Taco Bell in 1986. Zantigo was re-established a ...
Casa Ley is a Mexican grocery store chain based in Culiacán founded in 1954 by Juan Ley Fong. Most of its stores are located in western Mexico, in the states of Baja California, Sonora, Sinaloa, Nayarit, Jalisco, Colima, Coahuila, Durango, Guanajuato, and Baja California Sur. It is Mexico's largest privately held supermarket chain.
Ohio's first Giant Eagle “Market District” was built a year later. The 110,168 square-feet store was built just south of the original store in place of the old Stein Mart building. It features a cafe, wine and beer store, exotic foods, an on-site dietitian, beauty specialist, cooking classes, and more. [34] [35]
Food & Wine / Trader Joe’s Best overall: Trader Joe’s Organic Crescent Rolls Many people love Trader Joe’s for its budget-friendly prices, signature snacks , and fabulous frozen food aisle.
The first store opened in 1975 with 4,200 square feet of space. [5] Bonaminio continued to expand the store, adding products at customer request and enlarging and re-arranging the store. In 1988, after visiting specialty markets in Chicago, he decided to make the store an international market as well as introduce the jungle theme. Today, Jungle ...
Shopping at a local Mexican grocery store will yield extra savings. Related: 23 Traditional Hispanic Foods Most Americans Don't Know About (but Should) Paul Cowan/shutterstock. 1. Enchiladas
Ai Hoa Supermarket – formerly a Chinese-Vietnamese-American chain in southern California; now operates one store in South El Monte [2] Asian Food Center (New Jersey) Arirang Market - Korean chain from Southern California; ASSI Plaza, Korean-American multinational supermarket chain (Georgia, Illinois, Pennsylvania) CAM Asian Market (Ohio)
The menu featured Tex-Mex items, made-from-scratch salsa, tortillas and sauces, and a range of other Mexican specialties. At one time, this chain had as many as 120 locations throughout the United States and was the second largest full-service Mexican restaurant chain within the United States during the late 1990s, second only to Chi-Chi's. [2]