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Chinese food therapy (simplified Chinese: 食疗; traditional Chinese: 食療; pinyin: shíliáo; lit. 'food therapy', also called nutrition therapy and dietary therapy) is a mode of dieting rooted in Chinese beliefs concerning the effects of food on the human organism, [1] and centered on concepts such as seasonal eating and in moderation.
The following is a list of traditional Chinese medicines. There are roughly 13,000 medicinals used in China and over 100,000 medicinal prescriptions recorded in the ancient literature. [ 1 ] Plant elements and extracts are the most common elements used in medicines. [ 2 ]
Modern Chinese medicinal zǐhéchē 紫河车 "dried human placenta" Li Shizhen's (1597) Bencao gangmu, the classic materia medica of traditional Chinese medicine , included 35 human drugs, including organs, bodily fluids, and excreta. Crude drugs derived from the human body were commonplace in the early history of medicine.
Traditional Chinese medicine (TCM) is an alternative medical practice drawn from traditional medicine in China. A large share of its claims are pseudoscientific, with the majority of treatments having no robust evidence of effectiveness or logical mechanism of action. [1] [2]
(2)The Small Intestine, a Yang organ, separates pure food and fluid essences from the polluted. The pure essences are distributed to the spleen while the polluted are sent to the bladder and the large intestine. Dysfunction of the Small Intestine can lead to bowel problems and a sense of distrust of one's self.
Ch'ang Ming (長命 Pinyin: Chángmìng) (literally "long life") is a series of dietary and health recommendations based on Taoist philosophy. It was first introduced to the West by Chan Kam Lee (李陈金 Pinyin: Lǐ chén jīn), a Taoist teacher and Chinese herbal medicine practitioner who came to London in 1930 from Shandong Province in China.
A page from a printed edition of Shanghan Lun. The Shanghan Lun (traditional Chinese: 傷寒論; simplified Chinese: 伤寒论; pinyin: Shānghán Lùn; variously known in English as the Treatise on Cold Damage Diseases [1], Treatise on Cold Damage Disorders or the Treatise on Cold Injury) is a part of Shanghan Zabing Lun (traditional Chinese: 傷寒雜病論; simplified Chinese ...
The zangfu (simplified Chinese: 脏腑; traditional Chinese: 臟腑; pinyin: zàngfǔ) organs are functional entities stipulated by traditional Chinese medicine (TCM). These classifications are based on east Asian cosmological observations rather than bio medical definitions that are used in Western evidence based medical models.