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In 2010 he opened a small Mafia-themed restaurant in Collingswood, NJ called The Kitchen Consigliere, serving traditional Italian-American dishes inspired by his grandmother's cooking. It was very successful, serving 1,600 dinners a month and turning away 80 to 100 potential patrons weekly because of its limited seating. [ 6 ]
Grandma pizza is a thin, square pizza, typically with cheese and tomatoes. It is reminiscent of pizzas baked at home by Italian housewives without a pizza oven, and was popularized on Long Island. [31] Greek pizza is a variation popular in New England; its name comes from it being typical of the style of pizzerias owned by Greek immigrants. It ...
The following is a list of notable restaurants that have operated in Philadelphia, Pennsylvania This is a dynamic list and may never be able to satisfy particular standards for completeness. You can help by adding missing items with reliable sources .
The Philadelphia crime family, also known as the Philadelphia Mafia, is an Italian-American Mafia family based in South Philadelphia. This criminal organization primarily operates in various areas and neighborhoods in Philadelphia, the Greater Philadelphia Metropolitan Area (i.e. the Delaware Valley) and New Jersey, especially South Jersey.
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Palumbo's was a popular 20th century restaurant with nightclub entertainment located near the Italian Market section of South Philadelphia.Palumbo's included a banquet hall and Nostalgia's Restaurant. [1]
The restaurant was inspired by Thomas' Indonesia-born grandmother, whom he called Oma. [2] [3] [4] The restaurant closed in January 2021, [5] then reopened as Oma's Hideaway on May 22. [6] Oma's previewed the updated menu during a collaborative 420 celebration and fundraising event benefitting Last Prisoner Project. [2]
Primo Hoagies was founded on Ritner Street in South Philadelphia in July 1992 by Richard and Colleen Neigre. [4] In 2002, the restaurant was franchised with its corporate headquarters located in Westville, New Jersey. [5] The most popular sandwiches are the "Italian with prosciutto [and] provolone cheese, Hot Capicola and natural casing Genoa ...