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This category includes articles on specific types and brands of beverages containing ethanol. For articles on alcohol consumption by humans, see Category:Alcohol . For articles on beer, wine, and cider, see Category:Fermented drinks
2004 data of alcohol consumption per capita (age 15 or older), per year, by country, in liters of pure alcohol [2] Alcoholic drink – An Alcoholic beverage is a drink containing ethanol, commonly known as alcohol, although in chemistry the definition of an alcohol includes many other compounds. Alcoholic drinks, such as wine, beer, and liquor ...
Recommends an alcohol consumption level of zero grams. 10 g "The Health Council of the Netherlands included a guideline for alcohol consumption in the Dutch dietary guidelines 2015 (DDG-2015), which is as follows: ‘Don’t drink alcohol or no more than one glass daily’." "In the Netherlands, one regular glass of an alcoholic beverage ...
Alcoholism, also known as "alcohol use disorder", is a broad term for any drinking of alcohol that results in problems. [45] Alcoholism reduces a person's life expectancy by around ten years [46] and alcohol use is the third-leading cause of early death in the United States. [43] Consumption of alcohol in any quantity can cause cancer.
An alcoholic drink is a drink that contains ethanol, commonly known as alcohol. Alcoholic drinks are divided into three general classes: beers, wines, and distilled beverages. They are legally consumed in most countries, and over one hundred countries have laws regulating their production, sale, and consumption. [1]
Alcohol education is the planned provision of information and skills relevant to living in a world where alcohol is commonly misused. [4] WHO Global Status Report on Alcohol and Health, highlights the fact that alcohol will be a larger problem in later years, with estimates suggesting it will be the leading cause of disability and death.
A margarita is a cocktail consisting of tequila, triple sec, and lime juice. Some margarita recipes include simple syrup as well and are often served with salt on the rim of the glass. Margaritas can be served either shaken with ice (on the rocks), without ice (straight up), or blended with ice (frozen margarita).
Aromatised wine-based drink has at least 50% grapevine product no added alcohol (with some exceptions) may have added colour, grape must, may have been sweetened. The actual alcohol is at least 4.5% abv and less than 14.5% by vol. The following are recognised as known, defined named drinks: Aromatised fortified wine-based drink.