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  2. What Do the Settings on Your Dishwasher Mean? Here's ... - AOL

    www.aol.com/settings-dishwasher-mean-heres-one...

    Dishwashers differ in design, size, brand, make, and model, so consult the user's manual for model-specific information. However, here are some standard dishwasher settings and what they mean. Pre ...

  3. Decibel - Wikipedia

    en.wikipedia.org/wiki/Decibel

    The decibel originates from methods used to quantify signal loss in telegraph and telephone circuits. Until the mid-1920s, the unit for loss was miles of standard cable (MSC). 1 MSC corresponded to the loss of power over one mile (approximately 1.6 km) of standard telephone cable at a frequency of 5000 radians per second (795.8 Hz), and matched closely the smallest attenuation detectable to a ...

  4. A simplified guide to buying a dishwasher - AOL

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    Buying the wrong dishwasher can mean years of annoyance: It’ll take two hours to wash your plates, making a racket the whole time, and you end up having to hand wash tough stains away anyway.

  5. dBm - Wikipedia

    en.wikipedia.org/wiki/DBm

    A 3 dB increase in level is approximately equivalent to doubling the power, which means that a level of 3 dBm corresponds roughly to a power of 2 mW. Similarly, for each 3 dB decrease in level, the power is reduced by about one half, making −3 dBm correspond to a power of about 0.5 mW.

  6. Make After-Dinner Cleanup a Snap With These Top-Rated Dishwashers

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    Here are the best dishwashers on the market. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Sign in. Mail. 24/7 Help. For premium support ...

  7. Dishwasher - Wikipedia

    en.wikipedia.org/wiki/Dishwasher

    A dishwasher containing clean dishes. A dishwasher is a machine that is used to clean dishware, cookware, and cutlery automatically. Unlike manual dishwashing, which relies on physical scrubbing to remove soiling, the mechanical dishwasher cleans by spraying hot water, typically between 45 and 75 °C (110 and 170 °F), at the dishes, with lower temperatures of water used for delicate items.