Ad
related to: crab sticks vs sushi stick noodles cooking directions free printable
Search results
Results From The WOW.Com Content Network
Crab sticks, krab sticks, snow legs, imitation crab meat, or seafood sticks are a Japanese seafood product made of surimi (pulverized white fish) and starch, then shaped and cured to resemble the leg meat of snow crab or Japanese spider crab. [1] It is a product that uses fish meat to imitate shellfish meat. [citation needed]
Sushi bake casserole ready to go into the oven. The dish's ingredients are similar to that of a California roll, in which crab stick, cucumber, cream cheese and avocado are wrapped in nori and rice and topped with sriracha mayonnaise. [1] In the sushi bake, the California Roll is deconstructed and served as a casserole.
Crab sticks – imitation crab meat made from surimi. Surimi (Japanese: 擂り身 / すり身, 'ground meat') is a paste made from fish or other meat.It can also be any of a number of East Asian foods that use that paste as their primary ingredient.
Sometimes crab salad is substituted for the crab stick, and often the outer layer of rice is sprinkled with toasted sesame seeds or roe (such as tobiko from flying fish). As one of the most popular styles of sushi in Canada and the United States , the California roll has been influential in sushi's global popularity, and in inspiring sushi ...
Mazesoba (まぜそば: wheat noodles served with a number of savory toppings, including raw egg, ginger, and meat; Okinawa soba (沖縄そば): thick wheat-flour noodles served in Okinawa, often served in a hot broth with sōki, steamed pork. Akin to a cross between udon and ramen. Yaki soba (焼きそば): Fried Chinese noodles.
Shizuo Tsuji , chef and author, recommends using the Japanese name in English, [1] similar to English usage of the word sushi. Kamaboko has been made in Japan since the 14th century and is now available nearly worldwide. The simulated crab meat product kanikama (short for kani-kamaboko) is the best-known form of surimi in the West.
Discover the best free online games at AOL.com - Play board, card, casino, puzzle and many more online games while chatting with others in real-time.
Maki-zushi (巻き寿司, rolled sushi) consists of rice and other ingredients rolled together with a sheet of nori. [4] [2] [3] Chu maki (中巻き, medium roll) is a medium-sized rolled maki sushi usually containing several ingredients [2] Futo maki (太巻き, large or fat roll) is a thick rolled maki sushi containing multiple ingredients [4 ...