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  2. Chromophore - Wikipedia

    en.wikipedia.org/wiki/Chromophore

    Leaves change color in the fall because their chromophores (chlorophyll molecules) break down and stop absorbing red and blue light. [1] A chromophore is a molecule which absorbs light at a particular wavelength and reflects color as a result. Chromophores are commonly referred to as colored molecules for this reason.

  3. Light-harvesting complex - Wikipedia

    en.wikipedia.org/wiki/Light-harvesting_complex

    Two examples of carotenoids are lycopene and β-carotene. These molecules also absorb light most efficiently in the 400 – 500 nm range. Due to their absorption region, carotenoids appear red and yellow and provide most of the red and yellow colours present in fruits and flowers. The carotenoid molecules also serve a safeguarding function.

  4. Chromatophore - Wikipedia

    en.wikipedia.org/wiki/Chromatophore

    Haem, for example, is a biochrome responsible for the red appearance of blood. It is found primarily in red blood cells (erythrocytes), which are generated in bone marrow throughout the life of an organism, rather than being formed during embryological development. Therefore, erythrocytes are not classified as chromatophores.

  5. Biological pigment - Wikipedia

    en.wikipedia.org/wiki/Biological_pigment

    This is the chemical reaction in which chemical energy is converted to light energy. It is estimated that 90% of deep-sea animals produce some sort of bioluminescence. Considering that a large proportion of the visible light spectrum is absorbed before reaching the deep sea, most of the emitted light from the sea-animals is blue and green.

  6. Primary nutritional groups - Wikipedia

    en.wikipedia.org/wiki/Primary_nutritional_groups

    Herbivores and carnivores are examples of organisms that obtain carbon and electrons or hydrogen from living organic matter. Chemoorganotrophs are organisms which use the chemical energy in organic compounds as their energy source and obtain electrons or hydrogen from the organic compounds, including sugars (i.e. glucose), fats and proteins. [2]

  7. Opsin - Wikipedia

    en.wikipedia.org/wiki/Opsin

    The seven transmembrane α-helical domains in opsins are connected by three extra-cellular and three cytoplasmic loops. Along the α-helices and the loops, many amino acid residues are highly conserved between all opsin groups, indicating that they serve important functions and thus are called functionally conserved residues.

  8. Photoautotroph - Wikipedia

    en.wikipedia.org/wiki/Photoautotroph

    Photoautotrophs are organisms that can utilize light energy from sunlight and elements (such as carbon) from inorganic compounds to produce organic materials needed to sustain their own metabolism (i.e. autotrophy). Such biological activities are known as photosynthesis, and examples of such organisms include plants, algae and cyanobacteria.

  9. Phytochrome - Wikipedia

    en.wikipedia.org/wiki/Phytochrome

    Oat phytochrome absorption spectrum (Devlin, 1969). Phytochromes are a class of photoreceptor proteins found in plants, bacteria and fungi.They respond to light in the red and far-red regions of the visible spectrum and can be classed as either Type I, which are activated by far-red light, or Type II that are activated by red light. [2]