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Coupons can be used to research the price sensitivity of different groups of buyers (by sending out coupons with different dollar values to different groups). Time, location and sizes (e.g. five pound vs. 20 pound bag) [12] affect prices; coupons are part of the marketing mix. [13] So is knowing about the customer. [14] [12]
Garlic bulbs and cloves for sale at the Or Tor Kor market in Bangkok A garlic bulb. Garlic is widely used around the world for its pungent flavor as a seasoning or condiment. The garlic plant's bulb is the most commonly used part of the plant. With the exception of the single clove types, garlic bulbs are normally divided into numerous fleshy ...
@k_ali98easy way to peel garlic – heat for 30 secs in microwave and they just slip right out! Instead of struggling with a knife or shaking cloves in a jar, use this quick and easy trick for ...
Regular expressions entered popular use from 1968 in two uses: pattern matching in a text editor [9] and lexical analysis in a compiler. [10] Among the first appearances of regular expressions in program form was when Ken Thompson built Kleene's notation into the editor QED as a means to match patterns in text files.
Parse tree of Python code with inset tokenization. The syntax of textual programming languages is usually defined using a combination of regular expressions (for lexical structure) and Backus–Naur form (a metalanguage for grammatical structure) to inductively specify syntactic categories (nonterminal) and terminal symbols. [7]
Coupons are normally described in terms of the "coupon rate", which is calculated by adding the sum of coupons paid per year and dividing it by the bond's face value. [2] For example, if a bond has a face value of $1,000 and a coupon rate of 5%, then it pays total coupons of $50 per year.
Additional ingredients may include, water, garlic, other foodstuffs, corn syrup, spices and seasonings. [4] Some varieties use ripe red puréed tomato as the primary ingredient. [ 3 ]
Garlic powder must be stored in a cool, dry place, to avoid clumping of the powder. If powder is exposed to moisture or heat, it could cause the product to harden or clump. [22] Fresh garlic remains ripe for up to half a year as a whole bulb, and up to a month if it is an unpeeled clove, while dehydrated garlic can last for years. [9]