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A microwave oven, c. 2005 Simulation of the electric field inside a microwave oven for the first 8 ns of operation. A microwave oven heats food by passing microwave radiation through it. Microwaves are a form of non-ionizing electromagnetic radiation with a frequency in the so-called microwave region (300 MHz to 300 GHz).
Microwave ovens are not tuned to any specific resonant frequency for water molecules in the food. They cook food via dielectric heating of polar molecules, notably water and fats. Microwave ovens do not cook food from the inside out. 2.45 GHz microwaves can only penetrate approximately 1–1.5 inches (2.5–3.8 centimeters) into most foods.
The company was purchased by Frank Gibson, a competing manufacturer of "ice refrigerators" in the early 1900s. It was the largest in its industry at the time. In 1931, the company began making electric refrigerators. [1] During the Second World War, Gibson manufactured 1,078 Waco CG-4 troop and cargo assault gliders under license.
Frigidaire refrigerator at the Hallwyl Museum 1922 Frigidaire "iceless" refrigerator newspaper ad. Frigidaire oven with "Division of General Motors" on the front. Frigidaire also produces a wide variety of refrigerators and freezers for the consumer market. Their model line-up includes refrigerator freezer units of several different types.
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Various Kenmore kitchen stoves and other appliances at a Sears Outlet store in 2020. Kenmore's upscale line of products is known as the Elite line. Kenmore also has a professional line of appliances called Kenmore Pro. As of January 2019, the Kenmore brand had over 50 products listed as top performers on the non-profit website Consumer Reports ...