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Jasmine tea produced in the Chinese province of Fujian has the best reputation. [1] Jasmine tea is also produced in the provinces of Hunan, Jiangsu, Jiangxi, Guangdong, Guangxi, and Zhejiang. [1] Japan is also known for the production of jasmine tea, especially in Okinawa Prefecture, where it is called Sanpin-cha (さんぴん茶).
Chai-o Nabat (Persian tea with Rock sugar) in Tehran. Black tea in a Meissen pink-rose tea cup. A Moroccan tea set. Green tea steeping in a gaiwan. A glass of iced tea.
Biluochun or Bi Luo Chun (Chinese: 碧螺春; pinyin: Bì luó chūn; pronounced [pî.lwǒ.ʈʂʰwə́n]) is a famous green tea originally grown in the Dongting mountain region near Lake Tai in Suzhou, Jiangsu, China. [1]
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J Thomas & Co. Pvt. Ltd. is the largest and oldest existing tea auctioneers in the world, [1] [2] handling about 200 million kg of tea annually. The genesis of J Thomas was in Calcutta, the centre of tea trade in British India.
Flowering tea or blooming tea (Chinese: 香片, 工艺茶, or 开花茶) consists of a bundle of dried tea leaves wrapped around one or more dried flowers. [1] These are made by binding tea leaves and flowers together into a bulb, then setting them to dry. [ 1 ]
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