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  2. The Instagrammable Sausage & Broccoli Burrata Pasta Of Your ...

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    Burrata is a combination of creamy stracciatella and mozzarella. Splitting open the little pouch to see the creamy ooze pour out is the best part of the experience. The cook time:

  3. 13 Italian Chain Restaurants That Are Totally Worth a Visit - AOL

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    Romano's Macaroni Grill. You’ll find Romano’s Macaroni Grill in 13 different states, serving just about the same stuff as everywhere else. There’s more of an expanded non-pasta section at ...

  4. The 11 Best Aldi Finds in Stores Right Now - AOL

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    $3.49 per jar; arrives in stores February 5. Next up are these garlic-and-herb grilled olives. These briny bites would make a delicious addition to a game-day charcuterie or appetizer spread.

  5. Burrata - Wikipedia

    en.wikipedia.org/wiki/Burrata

    Burrata di bufala with sliced tomatoes. Burrata (Italian:) is an Italian cow's milk (occasionally buffalo milk) cheese made from mozzarella and cream. [1] The outer casing is solid cheese, while the inside contains stracciatella and clotted cream, giving it an unusual, soft texture. It is a speciality of the Puglia region of southern Italy.

  6. List of Italian cheeses - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_cheeses

    This page lists more than 1,000 types of Italian cheese but is still incomplete; you can help by expanding it. Pecorino romano. This is an article of Italian cheeses.Italy is the country with the highest variety of cheeses in the world, with over 2,500 traditional varieties, among which are about 500 commercially recognized cheeses [1] and more than 300 kinds of cheese with protected ...

  7. Bel Paese (cheese) - Wikipedia

    en.wikipedia.org/wiki/Bel_Paese_(cheese)

    Bel Paese (Italian pronunciation: [ˌbɛl paˈeːze,-eːse]) or Italico is a semi-soft Italian cheese.It was invented in 1906 by Egidio Galbani who wanted to produce a mild and delicate cheese to sell mainly in Italy.

  8. I'm A Food Editor, And This Is The Only Pre-Shredded Cheese I Buy

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    Growing up, my dad would keep pre-shredded mozzarella cheese in the fridge for pizza-making on Friday night. Some of my earliest memories of cooking were making pizza this way: rolling out dough ...

  9. Miller Brewing Company - Wikipedia

    en.wikipedia.org/wiki/Miller_Brewing_Company

    The Miller Brewing Company is an American brewery and beer company in Milwaukee, Wisconsin.It was founded in 1855 by Frederick Miller. Molson Coors acquired the full global brand portfolio of Miller Brewing Company in 2016, [1] [2] and operates the Miller Brewery at the site of the original Miller Brewing Company complex.