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A tsurugi (剣) or ken (剣) is a Japanese sword. The word is used in the West to refer to a specific type of Japanese straight, double-edged sword used in antiquity (as opposed to curved, single-edged swords such as the katana). [1] In Japanese the term tsurugi or ken is used as a term for all sorts of international long, double-edged swords.
The Kogarasu Maru was designed with a curved double-edged blade approximately 62.8 cm long. One edge of the blade is shaped in normal tachi fashion but, unlike the tachi, the tip is symmetrical and both edges of the blade are sharp, except for about 20 cm of the trailing or concave edge nearest the hilt, which is rounded.
Comprehensive Illustrated Manual of Martial Arts; Muye Dobo Tong Ji) expanded on the eighteen weapons systems identified in the Muyeshinbo of 1758. Written by Yi Deongmu (이덕무, 1741–1793), Pak Je-ga (박제가, 1750–1805) and Baek Dong-soo (백동수, 1743–1816), and published in four volumes in 1795, it preserved the methods and ...
Swordmaking centers developed in Yamato, San'in and Mutsu where various types of blades such as tsurugi, tōsu and tachi [nb 1] were produced. [11] [13] Flat double-edged (hira-zukuri) blades originated in the Kofun period, and around the mid-Kofun period swords evolved from thrusting to cutting weapons. [13]
Non-European weapons classified as swords include single-edged weapons such as the Middle Eastern scimitar, the Chinese dao and the related Japanese katana. The Chinese jiàn 剑 is an example of a non-European double-edged sword , like the European models derived from the double-edged Iron Age sword .
ha (刃, edge) – the tempered cutting edge of a blade. The side opposite the mune. Also called hasaki or yaiba. (see image) [18] hajimi (刃染) – misty spots in the temper line (hamon) resulting from repeated grinding or faulty tempering. [19] hamachi (刃区) – notch in the cutting edge (ha), dividing the blade proper from the tang ...
The Spartan version of the sword typically had a blade about 30 to 45 cm (12 to 18 in) in length. The Spartan's shorter weapon proved deadly in the crush caused by colliding phalanx formations, as it was far more capable of being thrust through gaps in the enemy's shield wall and armour, where there was little to no room for longer edged weapons.
In Chinese, the word 刀 can be applied to any weapon with a single-edged blade and usually refers to knives. Because of this, the term is sometimes translated as knife or sword-knife . Nonetheless, within Chinese martial arts and in military contexts, the larger "sword" versions of the dao are usually intended.