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This roasted butternut squash salad, with its caramelized butternut squash, tender kale and a zingy dressing, makes the perfect dish. Whether paired with roasted chicken or seared steak or enjoyed ...
1. Preheat the oven to 425°. On a baking sheet, toss the squash with 2 tablespoons of the olive oil; season with salt and pepper. Roast for 20 minutes, until tender. Spread the hazelnuts in a pie plate and toast for 6 minutes, until golden. Let cool, then chop. 2. In a large bowl, toss the arugula, frisée, prosciutto, chives, hazelnuts and ...
Roasted Butternut Squash Salad with Burrata. This beautiful butternut squash salad with creamy burrata cheese and peppery arugula is perfect for fall entertaining. For the best flavor and texture ...
Butternut Squash Mac 'N' Cheese. Creamy, sweet, and conveniently orange, butternut squash adds extra body and richness to mac & cheese. A little thyme does some heavy lifting, making the homey ...
Get the recipe: Warm Kale Salad with Butternut Squash. Roasted Butternut Squash and Apple Soup. Molly Katzen. This soup's head is in a refreshing direction, opting for tart over sweet and it ...
Don't just serve any old salad for your Thanksgiving dinner! Make it a hearty, seasonal salad that's loaded with mix-ins. This one has roasted acorn squash, goat cheese, cranberries, and pepitas.
Autumn Squash Salad After making berry salads all summer, sub in roasted pears for a hit of sweetness alongside the salty crumbled goat cheese. Get the Autumn Squash Salad recipe .
Sheet-Pan Roasted Butternut Squash Soup. Photographer: Robby Lozano, Food Stylist: Jennifer Wendorf, Prop Styling: Lindsey Lower ... This squash lentil salad packs 14 grams of fiber and features ...