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Lafayette was home to minor-league baseball teams in various seasons from 1907 to 2000. Lafayette was an affiliate of the St. Louis Browns 1936–1941, Chicago Cubs (1955–1957) and San Francisco Giants (1975–1976).
Following is a list of Cajun restaurants: Acadia: A New Orleans Bistro, Portland, Oregon [1] Biscuit Bitch, Seattle; Cochon, New Orleans; Delta Cafe, Portland, Oregon [2]
Paul Prudhomme (July 13, 1940 – October 8, 2015), also known as Gene Autry Prudhomme, [1] was an American celebrity chef whose specialties were Creole and Cajun cuisines, which he was also credited with popularizing. [2]
Was known as "the King of Cajun Singers" Also, known for 1961 Jole Blon and 1979 Cajun Country songs. Lee Benoit (born 1959), accordion player and singer; Nathan Abshire (1913-1981), Cajun accordion player; Al Berard (1960-2014), Cajun fiddler, guitarist, singer-songwriter; Amie Comeaux (1976-1997), country music singer
Louisiana Creole cuisine (French: cuisine créole, Louisiana Creole: manjé kréyòl, Spanish: cocina criolla) is a style of cooking originating in Louisiana, United States, which blends West African, French, Spanish, and Native American influences, [1] [2] as well as influences from the general cuisine of the Southern United States.
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Pont Des Mouton (bridge of the Moutons) is an unincorporated community in Lafayette Parish, Louisiana, United States.. The community, bridge, and access road are named after Jean and Marin Mouton, two local landowners who settled the area during the 1770s. [1]
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