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  2. Agriculture in ancient Greece - Wikipedia

    en.wikipedia.org/wiki/Agriculture_in_ancient_Greece

    An ear of barley, symbol of wealth in the city of Metapontum in Magna Graecia (i.e. the Greek colonies of southern Italy), stamped stater, c. 530–510 BCE. During the early time of Greek history, as shown in the Odyssey, Greek agriculture - and diet - was based on cereals (sitos, though usually translated as wheat, could in fact designate any type of cereal grain).

  3. Economy of ancient Greece - Wikipedia

    en.wikipedia.org/wiki/Economy_of_ancient_Greece

    The economy of ancient Greece was defined largely by the region's dependence on imported goods. As a result of the poor quality of Greece 's soil , agricultural trade was of particular importance. The impact of limited crop production was somewhat offset by Greece's paramount location, as its position in the Mediterranean gave its provinces ...

  4. Timeline of agriculture and food technology - Wikipedia

    en.wikipedia.org/wiki/Timeline_of_agriculture...

    7000 BC – agriculture had reached southern Europe with evidence of emmer and einkorn wheat, barley, sheep, goats, and pigs suggest that a food producing economy is adopted in Greece and the Aegean. 7000 BC – Cultivation of wheat, sesame, barley, and eggplant in Mehrgarh (modern day Pakistan).

  5. History of agriculture - Wikipedia

    en.wikipedia.org/wiki/History_of_agriculture

    Agriculture in ancient Greece was hindered by the topography of mainland Greece that only allowed for roughly 10% of the land to be cultivated properly, necessitating the specialised exportation of oil and wine and importation of grains from Thrace (centered in what is now Bulgaria) and the Greek colonies of Pontic Greeks near the Black Sea.

  6. Ancient Greek cuisine - Wikipedia

    en.wikipedia.org/wiki/Ancient_Greek_cuisine

    In ancient Greece, fruit and vegetables were a significant part of the diet, as the ancient Greeks consumed much less meat than in the typical diet of modern societies. [68] Legumes would have been important crops, as their ability to replenish exhausted soil was known at least by the time of Xenophon .

  7. Neolithic Greece - Wikipedia

    en.wikipedia.org/wiki/Neolithic_Greece

    Neolithic Greece is an archaeological term used to refer to the Neolithic phase of Greek history beginning with the spread of farming to Greece in 7000–6500 BC, and ending around 3200 BC.

  8. How the Rise of Farming Rotted Ancient Humans' Teeth - AOL

    www.aol.com/news/rise-farming-rotted-ancient...

    According to their findings, farming changed much more about human physiology than just diet.DNA and RNA, the genetic material that makes up How the Rise of Farming Rotted Ancient Humans' Teeth ...

  9. Archaeology of Greece - Wikipedia

    en.wikipedia.org/wiki/Archaeology_of_Greece

    Succeeding the hunter-gatherers of prehistoric Greece is the Neolithic period (6500–3000 BC). This period saw the beginning of agriculture and the domestication of livestock; archaeological remains of farming settlements are evident in tells (mounds composed of mudbrick used in the construction of houses) that protrude from the landscape. [3]