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Food chain in a Swedish lake. Osprey feed on northern pike, which in turn feed on perch which eat bleak which eat crustaceans.. A food chain is a linear network of links in a food web, often starting with an autotroph (such as grass or algae), also called a producer, and typically ending at an apex predator (such as grizzly bears or killer whales), detritivore (such as earthworms and woodlice ...
Food webs are necessarily aggregated and only illustrate a tiny portion of the complexity of real ecosystems. For example, the number of species on the planet are likely in the general order of 10 7, over 95% of these species consist of microbes and invertebrates, and relatively few have been named or classified by taxonomists.
There are many different types of autotrophs in Earth's ecosystems. Lichens located in tundra climates are an exceptional example of a primary producer that, by mutualistic symbiosis, combines photosynthesis by algae (or additionally nitrogen fixation by cyanobacteria) with the protection of a decomposer fungus. As there are many examples of ...
Ecologists are increasingly recognizing the important effects that cross-ecosystem transport of energy and nutrients have on plant and animal populations and communities. [ 80 ] [ 81 ] A well known example of this is how seabirds concentrate marine-derived nutrients on breeding islands in the form of feces (guano) which contains ≈15–20% ...
Consumers are typically viewed as predatory animals such as meat-eaters. However, herbivorous animals and parasitic fungi are also consumers. To be a consumer, an organism does not necessarily need to be carnivorous; it could only eat plants (producers), in which case it would be located in the first level of the food chain above the producers.
An exception occurs in deep-sea hydrothermal ecosystems, where there is no sunlight. Here primary producers manufacture food through a process called chemosynthesis. [5] Consumers (heterotrophs) are species that cannot manufacture their own food and need to consume other organisms. Animals that eat primary producers (like plants) are called ...
Animal populations vary from year to year, building up during resource-rich periods and crashing as they overshoot their food supply. Longer-term changes also shape ecosystem processes. For example, the forests of eastern North America still show legacies of cultivation which ceased in 1850 when large areas were reverted to forests.
An example of a topological food web (image courtesy of USDA) [1] The soil food web is the community of organisms living all or part of their lives in the soil. It describes a complex living system in the soil and how it interacts with the environment, plants, and animals. Food webs describe the transfer of energy between species in an ecosystem.