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  2. I made coffee using 4 different appliances. The cheapest ...

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    To find the best way to make coffee, I tested a few coffee appliances, comparing a regular pot to an Aeropress, French press, and Keurig. I made coffee using 4 different appliances.

  3. Coffee preparation - Wikipedia

    en.wikipedia.org/wiki/Coffee_preparation

    Filter coffee being brewed. Coffee preparation is the making of liquid coffee using coffee beans.While the particular steps vary with the type of coffee and with the raw materials, the process includes four basic steps: raw coffee beans must be roasted, the roasted coffee beans must then be ground, and the ground coffee must then be mixed with hot or cold water (depending on the method of ...

  4. Latte art - Wikipedia

    en.wikipedia.org/wiki/Latte_art

    Latte art is a method of preparing coffee created by pouring microfoam into a shot of espresso and resulting in a pattern or design on the surface of the caffè latte, cappuccino or hot chocolate. It can also be created or embellished by simply "drawing" in the top layer of foam.

  5. AeroPress - Wikipedia

    en.wikipedia.org/wiki/AeroPress

    In the different coffee competitions worldwide (World Barista Championship, Brewers Cup), the coffee is more often ground slightly finer than 'filter grind', and the dose is between 14 and 20 g (0.49 and 0.71 oz), with about 200 to 230 ml (7.0 to 8.1 imp fl oz; 6.8 to 7.8 US fl oz) of water at 80 to 92 °C (176 to 198 °F) and a steeping time ...

  6. Ah, the matcha versus coffee debate. Both have been around for centuries, but as the former gains popularity, more and more people are comparing the two. Simply Recipes 9 hours ago

  7. 25 hostess gifts from Walmart are way better than a bottle of ...

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    Designed wolden handles, wooden knot imperfections and an organic color palette lend this tray to use in pretty much any room in the house, though I love the idea of displaying it on a coffee ...

  8. French press - Wikipedia

    en.wikipedia.org/wiki/French_press

    Preparation of a cup of coffee with a French press. Coffee is brewed by placing coarsely ground coffee in the empty beaker and adding hot water, 93–96 °C (199–205 °F), in proportions of about 30 g (1.1 oz) of coffee grounds to 500 ml (17 US fl oz) of water, more or less to taste. After brewing, the plunger is depressed, holding down the ...

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