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This recipe includes all the things that make vegetables better: butter, mayonnaise, three kinds of cheese, and buttery Ritz crackers on top for a toasted, crunchy texture. Recipe: Southern Living ...
1. Preheat the oven to 350°. Coat a 9-inch baking dish with olive oil. Spread the potatoes in the dish in an even layer; drizzle with oil and season with salt and pepper.
Add butter, shredded squash and a pinch of salt to the pan and saute over medium heat for 4-5 minutes or until squash has softened. Add the flour and saute another minute.
Ritz Crackers is a brand of snack cracker introduced by Nabisco in 1934. The original style crackers are disc-shaped, lightly salted, and approximately 46 millimetres (1.8 in) in diameter. [citation needed] Each cracker has seven perforations and a finely scalloped edge. Today, the Ritz cracker brand is owned by Mondelēz International. [1]
Instead of using store-bought or traditional bread crumbs, try replacing them with crushed Ritz Crackers for an easy, pantry-ready, and go-to substitute. They can even be used in pie crust instead ...
Ground Beef Casserole. Flavor extra lean ground beef with Italian seasoning, onion powder, and garlic. Then add diced tomatoes and top with a sprinkle of cheese.
Want to know how Alton Brown makes green bean casserole? He never boils beans in anything less than 1 gallon of water, liberally seasoned with 2 tablespoons of salt.
Creamy Squash Casserole Recipe Photographer: Stacy K. Allen, Food Stylist: Ana Kelley, Prop Stylist: Julia Bayless This squash casserole recipe features sharp Cheddar cheese, yellow squash and a ...