When.com Web Search

  1. Ads

    related to: fritos bean dip recipe copy

Search results

  1. Results From The WOW.Com Content Network
  2. 13 High-Protein Dips For Game Day - AOL

    www.aol.com/lifestyle/13-high-protein-dips-game...

    This healthy copycat recipe for classic Buffalo dip cooks in your slow cooker for an easy, hands-off appetizer you can keep warm for the whole game, party or any casual gathering. ... View Recipe ...

  3. Bean dip - Wikipedia

    en.wikipedia.org/wiki/Bean_dip

    Black bean dips: one prepared with whole beans (left) and one prepared with mashed beans A bean dip prepared with kidney beans and garnished with lime zest. In the preparation of bean dip, various types of beans can be used, including black beans, pinto beans, [1] kidney beans, white beans, fava beans, lima beans and edamame, a preparation of immature soybeans in the pod. [2]

  4. Pass the Chips for Ree's Easy, Cheesy Bean Dip - AOL

    www.aol.com/lifestyle/pass-chips-rees-easy...

    This hot, bubbly bean dip recipe is an easy appetizer recipe for football season, or any season! The cheesy snack is baked and served in a cast-iron skillet.

  5. Whip Up Ree's Creamy White Bean Dip in 20 Minutes - AOL

    www.aol.com/whip-rees-creamy-white-bean...

    Add the bean puree to a large, shallow bowl. Using the back of a spoon, create a small well in the center. Drizzle over 1 to 2 tablespoons olive oil and top with a little cracked pepper.

  6. Fritos - Wikipedia

    en.wikipedia.org/wiki/Fritos

    Fritos is an American brand of corn chips that was created in 1932 by Charles Elmer Doolin and has been produced since 1961 by the Frito-Lay division of PepsiCo. Fritos are made by deep-frying extruded whole cornmeal, unlike the similar tortilla chips , which are made from cornmeal and use the nixtamalization process (known as masa ).

  7. Layered Black Bean Dip Recipe - AOL

    homepage.aol.com/food/recipes/layered-black-bean-dip

    8 oz PHILADELPHIA Cream Cheese, softened; 1 cup canned black beans, rinsed; 1 can RO*TEL Diced Tomatoes & Green Chilies, drained; 1 cup KRAFT Mexican style finely shredded four cheese