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Even though the quick bread batter only asked for 2 tablespoons of oil and included the same amount of bananas as most of our Test Kitchen’s signature banana bread recipes, this ended up tender ...
Good banana bread needs to have a naturally sweet, deep banana flavor and a moist but not gummy, light but rich texture. Even when that happens, my family turns their noses up at the delicious ...
Spoon the mixture into a bread loaf pan and line the center with 1 tablespoon of butter. Sprinkle remaining 1/2 cup of chocolate chips on top. Sprinkle remaining 1/2 cup of chocolate chips on top.
Mush bananas in bowl. Add all ingredients except flour. Blend well add flour. Melt ½ stick butter in loaf pan. Grease pan with melted butter, then pour balance of butter into batter and mix.
A good banana bread recipe is the perfect thing to have on hand when you're faced with a big pile of overripe bananas. While a warm loaf of banana bread is an amazing treat, that same banana bread ...
1. Heat the oven to 350°F. Spray a 9 x 5 x 3-inch loaf pan with the cooking spray. 2. Beat the butter and sugar in a medium bowl with an electric mixer on medium speed until the mixture is light and fluffy.
HEAT oven to 350°F. MIX flour, baking powder and baking soda. Beat cream cheese, butter and sugar in large bowl with mixer until blended. Add bananas and eggs; mix well.
Well, we compared our most popular banana bread recipe with a few healthier options: our healthier banana bread, vegan banana bread and gluten-free banana bread. We Tested 4 Banana Bread Recipes ...