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  2. Butter dish - Wikipedia

    en.wikipedia.org/wiki/Butter_dish

    A ceramic butter dish. A butter dish is defined as "a usually round or rectangular dish often with a drainer and a cover for holding butter at table". [1] Before refrigerators existed, a covered dish made of crystal, silver, or china housed the butter. [2]

  3. Ceramic heater - Wikipedia

    en.wikipedia.org/wiki/Ceramic_heater

    A ceramic heater as a consumer product is a space heater that generates heat using a heating element of ceramic with a positive temperature coefficient (PTC). [ 1 ] [ 2 ] [ failed verification ] Ceramic heaters are usually portable and typically used for heating a room or small office, and are of similar utility to metal-element fan heaters .

  4. List of cooking vessels - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_vessels

    Casserole – a large, deep dish used both in the oven and as a serving vessel. [13] The word is also used for the food cooked and served in such a vessel, with the cookware itself called a casserole dish or casserole pan. Cassole; Cassolette – small porcelain, glass, or metal container used for the cooking and serving of individual dishes ...

  5. Dish structure - Wikipedia

    en.wikipedia.org/wiki/Dish_structure

    Dish structure was described scientifically for the first time by Crook in 1961 [1] who still used the title discontinuous curved lamination. The established term was used for the first time in 1967 by Stauffer [2] and by Wentworth. [3] Comprehensive studies are due to Lowe and LoPiccolo in 1974 and Lowe in 1975. [4]

  6. Water heating - Wikipedia

    en.wikipedia.org/wiki/Water_heating

    They typically use low power heating elements, about 1 kW to 1.5 kW, and can provide hot water long enough for hand washing, or, if plumbed into an existing hot water line, until hot water arrives from a remote high capacity water heater. They may be used when retrofitting a building with hot water plumbing is too costly or impractical.

  7. Bain-marie - Wikipedia

    en.wikipedia.org/wiki/Bain-marie

    A bain-marie on a stovetop. A bain-marie (English: / ˌ b æ n m ə ˈ r iː / BAN-mə-REE, French: [bɛ̃ maʁi]), also known as a water bath or double boiler, a type of heated bath, is a piece of equipment used in science, industry, and cooking to heat materials gently or to keep materials warm over a period of time.

  8. Heating element - Wikipedia

    en.wikipedia.org/wiki/Heating_element

    Generally for elements that operate higher than 600 °C, ceramic insulators are used. [8]: 137 Aluminum oxide, silicon dioxide, and magnesium oxide are compounds commonly used in ceramic heating element insulators. For lower temperatures a wider range of materials are used.

  9. Tankless water heating - Wikipedia

    en.wikipedia.org/wiki/Tankless_water_heating

    A hybrid water heater is a water heating system that integrates technology traits from both the tank-type water heaters and the tankless water heaters. [5] It maintains water pressure and consistent supply of hot water across multiple hot water applications, and like its tankless cousins, it is efficient and can supply a continuous flow of hot ...