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  2. Uapaca kirkiana - Wikipedia

    en.wikipedia.org/wiki/Uapaca_kirkiana

    It is rarely cultivated but trees are left when land is being cleared. Still a traditional food plant in Africa, this little-known fruit has the potential to improve nutrition, boost food security, foster rural development and support sustainable land care. [1] In Shona, the fruit are referred to as mazhanje, and in Chichewa masuku.

  3. Blatjang - Wikipedia

    en.wikipedia.org/wiki/Blatjang

    Blatjang is a South African chutney made of dried fruit (usually apricots) and chillies cooked in vinegar and a staple in most South African households, served as a condiment with South African meat dishes like bobotie and braai. [1]

  4. Ceiba - Wikipedia

    en.wikipedia.org/wiki/Ceiba

    Ceiba is a word from the Taíno language meaning "boat" because Taínos use the wood to build their dugout canoes. [4] [5] Ceiba species are used as food plants by the larvae of some Lepidoptera (butterfly and moth) species, including the leaf-miner Bucculatrix ceibae, which feeds exclusively on the genus.

  5. Jujube - Wikipedia

    en.wikipedia.org/wiki/Jujube

    A descendant of the Latin word into a Romance language, which may have been French jujube or medieval Latin jujuba, in turn gave rise to the common English jujube. [5] This name is not related to jojoba , which is a loan from Spanish jojoba , itself borrowed from hohohwi , the name of that plant in the Oʼodham language .

  6. Myrica rubra - Wikipedia

    en.wikipedia.org/wiki/Myrica_rubra

    Myrica rubra is an evergreen tree that grows to a height of up to 10–20 m (33–66 ft) high, with smooth gray bark and a uniform spherical to hemispherical crown. Leaves are leathery, bare, elliptic-obovate to oval lanceolate in shape, wedge-shaped at the base and rounded to pointed or tapered at the apex, margin is serrated or serrated in the upper half, with a length of 5–14 cm (2.0–5. ...

  7. Mongongo - Wikipedia

    en.wikipedia.org/wiki/Mongongo

    Mongongo nut, with US penny for scale. Mongongo nuts are a staple diet in some areas, most notably among the San people of northern Botswana and Namibia.Archaeological evidence has shown that they have been consumed by the San communities for centuries. [5]

  8. Byeonggyul - Wikipedia

    en.wikipedia.org/wiki/Byeonggyul

    Jeju benjul (벤줄) and Korean byeonggyul (병귤) are cognates.They share the same hanja characters: byeong (甁, "bottle") and gyul (橘, "citrus fruit").. Tamnaji, a chronicle of Jeju Island published in 1653 by a Joseon dynasty governor, Yi Wonjin, mentions byeonggyul using the name byeolgyul (Korean: 별귤; Hanja: 別橘, "peculiar citrus").

  9. Alibertia patinoi - Wikipedia

    en.wikipedia.org/wiki/Alibertia_patinoi

    Alibertia patinoi, commonly known as borojó, is a small (2-5m), dioecious tropical rainforest tree, one of the few edible fruit bearing species in the Rubiaceae family. . Borojó, native to the world's wettest lowlands (the Chocó–Darién moist forests ecoregion), grows in the Chocó Department of northwestern Colombia and in the Esmeraldas Province of northwestern Ec

  1. Related searches mazhanje fruit in english language meaning dictionary youtube

    mazhanje fruit in english language meaning dictionary youtube video