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Infobox for a restaurant. Template parameters [Edit template data] This template has custom formatting. Parameter Description Type Status Name name Name of restaurant String required title title no description Unknown optional Logo logo Restaurant's logo File suggested Logo Width logo_width Width of the logo in pixels Unknown optional Logo Alt logo_alt Alternative text of the logo String ...
Associate, bachelor, and graduate degree programs are offered in restaurant management by community colleges, junior colleges, and some universities in the United States. [ 1 ] One hierarchical system for organizing a restaurant's kitchen staff is the brigade de cuisine system developed by Auguste Escoffier (1846–1935).
Menu showing a list of desserts in a pizzeria. In a restaurant, the menu is a list of food and beverages offered to the customer. A menu may be à la carte – which presents a list of options from which customers choose, often with prices shown – or table d'hôte, in which case a pre-established sequence of courses is offered.
Marks some text as in a different script according to ISO 15924 script codes Template parameters [Edit template data] Parameter Description Type Status Script code 1 script ISO 15924 script code for the script used Example Hang (hangul), Latn (Latin), Hant (Chinese characters) Line required Text 2 text The text in the script demarcated Example 國漢文混用 Line required The above ...
Check the accuracy of the links after placing this template! If any defaults are incorrect for your script, enter the necessary parameters explicitly. If you end up leaving the template with no "(source)" link produced, make sure your documentation page includes complete installation instructions, along with any necessary code page addresses.
Text-based menu in an application program Text-based menu (German) with selection by cursor keys or mouse. A computer using a command line interface may present a list of relevant commands with assigned short-cuts (digits, numbers or characters) on the screen. Entering the appropriate short-cut selects a menu item.
Hospitality Management and Tourism (Tourism Management) is the study of the hospitality industry. A degree in the subject may be awarded either by a university college dedicated to the studies of hospitality management or a business school with a relevant department. [ 1 ]
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