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  2. Yeast - Wikipedia

    en.wikipedia.org/wiki/Yeast

    The dying yeast cells are then heated to complete their breakdown, after which the husks (yeast with thick cell walls that would give poor texture) are removed. Yeast autolysates are used in Vegemite and Promite (Australia); Marmite (the United Kingdom); the unrelated Marmite (New Zealand); Vitam-R (Germany); and Cenovis (Switzerland).

  3. Saccharomyces cerevisiae - Wikipedia

    en.wikipedia.org/wiki/Saccharomyces_cerevisiae

    In well nourished, rapidly growing yeast cultures, all the cells have buds, since bud formation occupies the whole cell cycle. Both mother and daughter cells can initiate bud formation before cell separation has occurred. In yeast cultures growing more slowly, cells lacking buds can be seen, and bud formation only occupies a part of the cell cycle.

  4. Mating of yeast - Wikipedia

    en.wikipedia.org/wiki/Mating_of_yeast

    Haploid yeast cells come in two mating types, a and α, each producing specific pheromones to identify and interact with the opposite type, thus displaying simple sexual differentiation. [a] A yeast cell's mating type is determined by a specific genetic locus known as MAT, which governs its mating behaviour.

  5. The Real Truth Behind What Sets Active Dry & Instant Yeast Apart

    www.aol.com/real-truth-behind-sets-active...

    These two types of yeast are typically sitting next to each other on grocery store shelves. They look similar. They even do the same thing. But what makes active dry and instant yeast different?

  6. KOH test - Wikipedia

    en.wikipedia.org/wiki/KOH_test

    Yeast cells appear round or oval and budding forms may be seen. The KOH prep cannot identify the specific organism; the specimen can be submitted for fungal culture to identify the organism. A normal, or negative, KOH test shows no fungi (no dermatophytes or yeast). Dermatophytes or yeast seen on a KOH test indicate the person has a fungal ...

  7. Saccharomyces - Wikipedia

    en.wikipedia.org/wiki/Saccharomyces

    Saccharomyces is a genus of fungi that includes many species of yeasts. Saccharomyces is from Greek σάκχαρον (sugar) and μύκης (fungus) and means sugar fungus.Many members of this genus are considered very important in food production where they are known as brewer's yeast, baker's yeast and sourdough starter among others.

  8. Calcofluor-white - Wikipedia

    en.wikipedia.org/wiki/Calcofluor-white

    The fluorescent staining of yeast with calcofluor-white. The cell walls fluoresce to a vivid blue color. Calcofluor-white or CFW is a fluorescent blue dye used in biology and textiles. It binds to 1–3 beta and 1–4 beta polysaccharides of chitin and cellulose that are present in cell walls on

  9. Dimorphic fungus - Wikipedia

    en.wikipedia.org/wiki/Dimorphic_fungus

    Candida albicans growing as yeast cells and filamentous (hypha) cells. A dimorphic fungus is a fungus that can exist in the form of both mold [1] and yeast.As this is usually brought about by a change in temperature, this fungus type is also described as a thermally dimorphic fungus. [2]