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  2. Chapli kebab - Wikipedia

    en.wikipedia.org/wiki/Chapli_kebab

    The chapli kebab is prepared with raw, marinated mince and the meat can be either beef or lamb/mutton. The main ingredients include wheat flour, various herbs and spices such as chili powder, coriander leaves, followed by smaller quantities of onions, tomatoes, eggs, ginger, coriander or cumin seeds, green chillies, corn starch, salt and pepper, baking powder and citric juice, like that of ...

  3. Pakistani cuisine - Wikipedia

    en.wikipedia.org/wiki/Pakistani_cuisine

    Kandahari Naan – Long, salty naan originating in Western Pakistan and commonly eaten with Peshawari Karahi or Chapli Kebab. Kulcha – This is a type of naan usually eaten with chickpeas and potatoes and mostly popular in urban centers of Punjab. Naan – In Urdu, the national language of Pakistan, the word Naan means bread.

  4. List of kebabs - Wikipedia

    en.wikipedia.org/wiki/List_of_kebabs

    Chapli kebab: A delicacy of Pakistan from Khyber Pakhtunkhwa province – marinated beef in spices and deep fried flat. [33] In Pakistan, it is sometimes deep fried in animal tallow, and it is a common kebab. [a] Lola kabab/Gola kabab: Kabab of Pakistan and Afghanistan – rolled meatballs originating in Peshawar and Kandahar. [citation needed ...

  5. Pashtun cuisine - Wikipedia

    en.wikipedia.org/wiki/Pashtun_cuisine

    Chopan Kabab (lamb chops, skewered and grilled on charcoal) Dodai (a flat bread made in vertical clay ovens called Tanoor in Pashto, Tandoor in Urdu/Hindi) Shomleh/Shlombeh , also known as "Triwai" in Kabul (a drink made by mixing yogurt with water and shaking it extensively before adding optional dried mint leaves and a small amount of salt)

  6. Afghan cuisine - Wikipedia

    en.wikipedia.org/wiki/Afghan_cuisine

    [19] [20] Other major Pashtun dishes include lamb-skewered sajji and chapli kebab. The name dampukht stands for steamed meat, and Khaddi kebab is the Afghan shashlik, which is grilled on an open fire, on a spit. [21] Although it differs from region to region, Pashtun cuisine is meat-heavy and often includes caramelized rice.

  7. Pakistani meat dishes - Wikipedia

    en.wikipedia.org/wiki/Pakistani_meat_dishes

    Tikka kebab (Urdu: تکہ کباب) - A kebab made of beef, lamb or chicken, cut into cubes, marinated with a yogurt blend and grilled on coals. Boti Kebab (Urdu: بوٹی کباب) - A kebab made from beef, lamb or chicken cubes and is popular in Multan. Sometimes marinated with green papaya to help tenderize the meat.

  8. Michelle Obama Skips Jimmy Carter's Funeral and Is 'Still in ...

    www.aol.com/michelle-obama-skips-jimmy-carters...

    The former first lady was notably absent from President Jimmy Carter's state funeral service, leading Barack Obama and Donald Trump to be seated next to one another

  9. Taru Jabba - Wikipedia

    en.wikipedia.org/wiki/Taru_Jabba

    The village is located 11 km away from Peshawar city. It is famous for its Chapli kebab . Rambel Khan Chapli Kabab [ clarification needed ] is very famous around the country.

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