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  2. Histamine intolerance - Wikipedia

    en.wikipedia.org/wiki/Histamine_intolerance

    The manifestations of histamine intolerance, or, adverse reactions to ingested histamine, are not confined to the gastrointestinal system, and are usually systemic, affecting the entire body; still, these symptoms are often sporadic and non-specific: [5] [6] [7] symptoms attributed to histamine intolerance are wide-ranging and may affect various physiological systems, including the skin ...

  3. 10 Most Common Food Allergies - AOL

    www.aol.com/lifestyle/food-10-most-common-food...

    Though the line between common food allergies and food intolerance is often blurred, symptoms of an allergy will generally crop up immediately after consumption and no later than two hours afterward.

  4. Your Mystery Food Sensitivity Might Actually Be a Histamine ...

    www.aol.com/news/mystery-food-sensitivity-might...

    Here, experts explain what a histamine intolerance actually is, the common the symptoms of a histamine intolerance, and foods to avoids. Your Mystery Food Sensitivity Might Actually Be a Histamine ...

  5. Histamine liberators - Wikipedia

    en.wikipedia.org/wiki/Histamine_liberators

    During that time, many dietitians advised that a diet devoid of histamine-liberating foods was the ideal strategy to prevent symptoms of histamine intolerance from manifesting. Lists of foods deemed to be histamine-liberating were published in various scientific articles, which included fermented sausages, cured cheese, wine and beer. [11]

  6. Hypersensitivity - Wikipedia

    en.wikipedia.org/wiki/Hypersensitivity

    Hypersensitivity (also called hypersensitivity reaction or intolerance) is an abnormal physiological condition in which there is an undesirable and adverse immune response to an antigen. [ 1 ] [ 2 ] It is an abnormality in the immune system that causes immune diseases including allergies and autoimmunity .

  7. Food intolerance - Wikipedia

    en.wikipedia.org/wiki/Food_intolerance

    Food intolerance is a detrimental reaction, often delayed, to a food, beverage, food additive, or compound found in foods that produces symptoms in one or more body organs and systems, but generally refers to reactions other than food allergy. Food hypersensitivity is used to refer broadly to both food intolerances and food allergies.

  8. Talk:Histamine intolerance - Wikipedia

    en.wikipedia.org/wiki/Talk:Histamine_intolerance

    A histamine intolerance can be treated by reducing the intake of high-histamine foods and foods that are histamine liberators and foods that block DAO and HNMT enzymes, or addressing the underlying causes of mast cell activation or enzyme deficiency, however, it is still poorly understood how to fix underlying causes, so the diet is the surest ...

  9. Experts Explain Exactly Why Pasta In Europe Doesn't ... - AOL

    www.aol.com/lifestyle/experts-explain-exactly...

    And if you find yourself getting more curious about your own intolerances, all of the dietitians I chatted with extolled the values of keeping a food journal to keep track of symptoms and reactions.