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In 2006 there were about 65,000 dairy farms in the United States, although most had fewer than 200 cows. [3] One "resource auditor" believes it is possible for dairy farms to reach an energy usage of as low as 200 kWhr per cow per year [4] although an analysis of California dairy farms found that 300 kWhr/year was the lowest actually attained.
In dairy farming a bulk milk cooling tank is a large storage tank for cooling and holding milk at a cold temperature until it can be picked up by a milk hauler. The bulk milk cooling tank is an important piece of dairy farm equipment. It is usually made of stainless steel and used every day to store the raw milk on the farm in good condition.
In large dairy farms with more than 100 animals, the pipeline is installed within a milking parlor that the animals walk through in order to be milked at fixed stations. Because the machine is stationary, it can include additional fixed equipment such as computerized milk-metering systems to measure volume, which would be cumbersome to use with ...
Dairy machinery encompasses and describes a wide range of machine types that are involved in the production and processing of dairy related products such as yogurt, ice cream, processed cheese, desserts and is a slightly different genre to pure milking machinery.
Dairy farming is a class of agriculture for the long-term production of milk, which is processed (either on the farm or at a dairy plant, either of which may be called a dairy) for the eventual sale of a dairy product. Dairy farming has a history that goes back to the early Neolithic era, around the seventh millennium BC, in many regions of ...
The dairy industry in the United States includes the farms, cooperatives, and companies that produce milk, cheese and related products such as milking machines, and distribute them to the consumer. By 1925, the United States had 1.5-2 million dairy cows, each producing an average of 4200 lb of milk per year.