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A 1.8 oz Amedei Porcelana bar sells in the United States for between $19 and $22. [11] The often-quoted price of this chocolate is $90 a pound. [1] [3] [4] Amedei Porcelana has often been described as the world's most expensive chocolate, and has been recognized as such by the Guinness Book of World Records.
Their products range from chocolate bars to truffles and pralines. Their award-winning [ 2 ] chocolate bars use single-origin and single-variety cocoa beans . One of their products, Amedei Porcelana , is known as the world's most expensive chocolate.
Almost double last year’s price of $385.
To'ak Chocolate (pronounced Toe-Ahk [1]) is an Ecuadorian chocolate company founded in 2013 by Jerry Toth, Carl Schweizer, and Denise Valencia. [2] It produces its chocolate from the rare Nacional cocoa bean variety. [3] To'ak Chocolate's Heirloom Nacional cacao bar has been dubbed "the world's most expensive chocolate bar" by CNBC in 2017. [4]
The world's most expensive bar of chocolate is on sale for $260, and there's a reason it has such a hefty price tag.
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Noka Chocolate (stylized NōKA) was an American company, founded by Canadian accountants Katrina Merrem and Noah Houghton and based in Plano, Texas, that marketed itself as "a chocolatier specializing in gourmet chocolate gifts." [1] The company sold its products directly and through its primary retail partner, department store Neiman Marcus. [2]
For its final entry on this list, Serendipity 3 went all out not only with the world’s most expensive sundae, but its most expensive dessert. In 2007, it added the Frrrozen Haute Chocolate to ...