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World's_Finest_Chocolate_Logo.jpg (404 × 247 pixels, file size: 20 KB, MIME type: image/jpeg) This image was uploaded in a raster graphics format such as PNG , GIF , or JPEG . However, it contains information that could be stored more efficiently and/or accurately in the SVG format, as a vector graphic .
This is one of the largest collections of public domain images online (clip art and photos), and the fastest-loading. Maintainer vets all images and promptly answers email inquiries. Open Clip Art – This project is an archive of public domain clip art. The clip art is stored in the W3C scalable vector graphics (SVG) format.
Openclipart, also called Open Clip Art Library, is an online media repository of free-content vector clip art.The project hosts over 160,000 free graphics and has billed itself as "the largest community of artists making the best free original clipart for you to use for absolutely any reason".
This is an accepted version of this page This is the latest accepted revision, reviewed on 6 January 2025. Heated beverage of chocolate in milk or water For other uses, see Hot chocolate (disambiguation). Hot chocolate A cup of hot chocolate with marshmallows. Region of origin Mesoamerica Color Brown or chestnut Flavor Chocolate Ingredients Chocolate or cocoa powder, milk or water, sugar ...
Over a 45-years span — between 1975 and 2020 — improvements in cancer screenings and prevention strategies have reduced deaths from five common cancers more than any advances in treatments ...
The original 1904 Droste cocoa tin, designed by Jan Misset (1861–1931) [a] The Droste effect (Dutch pronunciation:), known in art as an example of mise en abyme, is the effect of a picture recursively appearing within itself, in a place where a similar picture would realistically be expected to appear.
Stanley is recalling 2.6 million mugs sold in the U.S. after the company received dozens of consumer complaints, including some users who reported getting burned and requiring medical attention ...
The earliest frozen chocolate recipes were published in Naples, Italy, in 1693 in Antonio Latini's The Modern Steward.Chocolate was one of the first ice cream flavors, created before vanilla, common drinks such as hot chocolate, coffee, and tea were the first food items to be turned into frozen desserts. [3]