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The exact origin of the frito pie is not completely clear. [1] [2]The oldest known recipe using Fritos brand corn chips with chili was published in Texas in 1949. [3] The recipe may have been invented by Daisy Doolin, the mother of Frito Company founder Charles Elmer Doolin and the first person to use Fritos as an ingredient in cooking, or by Mary Livingston, Doolin's executive secretary.
Best Frito Pie. Originally created in Mexico but popularized in Texas and most of the American Southwest, Frito Pies (not actually pies, but we love) are comfort food perfection. The other name ...
Frito pie is a classic American dish and even served for school lunches in Texas until the mid 1980s. Traditionally it is made with chili, often from a can, shredded cheddar cheese, Fritos in a ...
Frito Pie Casserole. Krista Marshall. I truly believe casserole is a busy mom's best go-to when you want dinner on the table and need an entire meal in one dish. If you enjoy casserole dishes as ...
A Frito pie or walking taco, as it is called at festivals and county fairs in the midwest, typically consists of a small, single-serving bag of Fritos corn chips with a cup of chili poured over them, often topped with grated cheese or onions and jalapeños and sour cream. [30] Frito pies are popular in the southwestern United States.
Frito pie at Five & Dime General Store on the Santa Fe Plaza. Frito pie – a Tex-Mex casserole, made of red chile sauce, sometimes with meat and or pinto beans, atop a bed of Fritos (or similar) corn chips, topped with cheese, usually topped also with shredded lettuce, chopped tomato, and onion.
2. KFC Chicken. The "original recipe" of 11 herbs and spices used to make Colonel Sanders' world-famous fried chicken is still closely guarded, but home cooks have found ways of duplicating the ...
Recipe creator Jamie Laughing loves Dorito pie. When her 13-year-old son asked her to make walking tacos, but "also wanted three different kinds of Doritos to make them with," she came up with her ...