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Cibo (pronounced chee-bo; Italian for food) [3] is an Italian restaurant in southeast Portland's Richmond neighborhood. [4] The 2,000-square-foot space has a bar, an open kitchen with an imported Ligurian pizza oven, [5] red leather booths, [6] and wrap-around windows.
Nuestra Cocina (English: "Our Kitchen") [1] [2] is a Mexican restaurant in the Hosford-Abernethy neighborhood of southeast Portland, Oregon, in the United States. [ 3 ] [ 4 ] Benjamin Gonzales and Shannon Dooley-Gonzales are the restaurant's co-owners.
The restaurant has been called a "Portland landmark". [2] The business was included in Eater Portland 's 2022 overview of "Where to Eat and Drink in Downtown Portland". [ 3 ]
Established in 1946, [1] the restaurant has hosted a 72-ounce steak challenge since 1948. [2] [3] [4] The challenge lets people eat for free "if they can consume every edible part of the steak plus two celery sticks, two carrot sticks, two olives, two dill pickles, one regular salad, ten french fries or one baked potato and one slice of bread within an hour".
Carlo Lamagna opened the restaurant in August 2019. [2] The business planned to operate a stall in the food hall at Block 216, as of 2023. [3] Instead, Sun Rice opened within the Moxy Portland Downtown. [4] Magna Kubo, described as a "spin-off" of Magna Kusina, operated in Beaverton from 2023 to 2024. [5]
Tom's Restaurant and Bar is located on Division Street at the intersection of Cesar Chavez Boulevard in southeast Portland's Richmond neighborhood. Originally a restaurant, the north side was expanded to include a bar, which has been described by Willamette Week as a "divey sports bar known for the thick cloud of smoke wafting off from the picnic tables out front". [1]
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Waz Wu included Kann in Eater Portland's 2023 list of "Portland's Primo Special Occasion Restaurants for Vegans and Vegetarians". [16] Kann received the 2023 James Beard Award for Best New Restaurant, presented by the James Beard Foundation. [17] Michael Russell included the baked Haiti in The Oregonian 's list of Portland's ten best dishes of ...