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The Prohibition era was the period from 1920 to 1933 when the United States prohibited the production, importation, transportation, and sale of alcoholic beverages. [1] The alcohol industry was curtailed by a succession of state legislatures, and Prohibition was formally introduced nationwide under the Eighteenth Amendment to the United States Constitution, ratified on January 16, 1919.
Though it was not illegal to drink or privately consume alcohol, the 18th Amendment to the U.S. Constitution did outlaw the sale, manufacturing and transportation of "intoxicating liquors."
The well-known reformer Carrie Nation became a household name for her militancy, such as vandalizing saloon property. [5] Many state legislatures had already enacted statewide prohibition prior to the ratification of the Eighteenth Amendment but did not ban the consumption of alcohol in most households. [2]
Smuggling of liquor (commonly known as “bootlegging”) and illegal bars (“speakeasies”) were popular in many areas of America. The 18 th Amendment is alone in this distinction in history
Poisoning became a serious issue as various un-safe methods were used to make the production of alcohol an easier and cheaper process. Though these methods led to an increase in sales, and larger profits for those selling them, they had severe health consequences on those who bought illegal alcohol. [5]
By 1933, public opposition to prohibition had become overwhelming. In March of that year, Congress passed the Cullen–Harrison Act, which legalized "3.2 beer" (i.e. beer containing 3.2% alcohol by weight or 4% by volume) and wines of similarly low alcohol content, rather than the 0.5% limit defined by the original Volstead Act. [28]
After the Iranian revolution in 1979, alcohol became completely illegal for Muslims, however there is a major black market and underground scene for alcohol. A popular moonshine is Aragh sagi, distilled from raisins. [23] Smuggling alcohol into Iran is highly illegal and is punishable by death. [24]
A police raid confiscating illegal alcohol, in Elk Lake, Canada, in 1925. Prohibition is the act or practice of forbidding something by law; more particularly the term refers to the banning of the manufacture, storage (whether in barrels or in bottles), transportation, sale, possession, and consumption of alcoholic beverages.