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Ag Data Commons is a repository and catalog for scientific datasets that are associated with publications by the USDA's agricultural research service and other institutions. The data included is funded by the USDA, either in whole or in part.
FoodData Central is USDA's integrated data system that contains five types of data containing information on food and nutrient profiles: [6] Standard Reference, using earlier approaches to determining nutrient profiles of foods in the marketplace, provides a comprehensive list of values for nutrients and food components that are derived from calculations and analyses.
ARMS data underpin USDA's annual estimates of net farm income and fulfills a congressional mandate that USDA provide annual cost-of-production estimates for commodities covered under farm support legislation. ARMS also provides data regarding chemical use on field crops required under environmental and food safety legislation.
A USDA reorganization in 1961 led to the creation of the Statistical Reporting Service, known today as National Agricultural Statistics Service (NASS). [1] The 1997 Appropriations Act [2] shifted the responsibility of conducting the Census of Agriculture from U.S. Census Bureau to USDA. Since then the census has been conducted every five years ...
In the early 1900s the USDA began analyzing food composition and the first studies of nutrition and the effects of cooking and processing foods were conducted. Finally, in 1953 the Agricultural Research Service was created to be the USDA's primary scientific research agency. [9] [10]
Data from Conservation International on areas of the world with especially high endemism and high numbers of threatened species. Pilot Analysis of Global Ecosystems: Forest Ecosystems: Data from the World Resources Institute includes: percentage tree-cover, population density and tree cover, share of wood in fuel consumption, etc.
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