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A sweet braided cake originating in the Jewish community. Babka Wielkanocna: Poland: An Easter cake with icing. Ballokume [3] Albania: A cake made with corn flour, butter, sugar, and vanilla. Banana bread: United States: A sweet bread made with bananas, sometimes with the addition of nuts or chocolate. Banana cake: United States
Here’s all the Tar Heel state trivia the NYT crossword has featured from January through June. A North Carolina flag flies above South Building on the campus of UNC-Chapel Hill on Monday, Oct ...
Moderately loud Marcato: marked: A note played forcefully Messa di voce: placing the voice: A style of singing involving changing volume while holding a single note Piano: gentle: Soft Pianissimo: very gentle: Very soft Mezzo piano: half-gentle: Moderately soft Sforzando: strained: Sharply accented Stentato: in the manner of Stentor: Loud ...
Here is a list of sweet breads. Sweet bread, also referred to as pan dulce, buns, or coffee bread, [1] is a bread or cake that is typically sweet in flavor. Some sweet breads, such as Portuguese pão doce, may be prepared with potato flour, which imparts a sweet flavor and light texture to them. [2]
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A protein that does not taste sweet by itself but modifies taste receptors to make sour foods taste sweet temporarily Monatin: 3,000 Sweetener isolated from the plant Sclerochiton ilicifolius: Monellin: 1,400 Sweetening protein in serendipity berries: Osladin: 500 Pentadin: 500 Protein Polydextrose: 0.1 Psicose: 0.7 Sorbitol: 0.6 0.9 0.65 Sugar ...
Its alternative name sweet-amber is in reference to the ambergris-like aroma that is emitted when oil glands on its leaves are crushed. [10] While Hypericum androsaemum is the most well-known plant named tutsan, other species share that common name. For example, H. xylosteifolium is called "Turkish tutsan" and H. hircinum is called "Stinking ...
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