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Italian Kitchen (formerly known as Brio Tuscan Grille and Bravo! Cucina Italiana ) are American upscale casual dining restaurant chains that specialize in Italian-American cuisine. The chains were established in Columbus, Ohio as Bravo Development, Inc. (BDI) in 1992 by Rick and Chris Doody in collaboration with Executive Chef Phil Yandolino.
Johnny Marzetti originated in Columbus, Ohio, at Marzetti's, an Italian restaurant established in 1896 at Woodruff Avenue and High Street by an Italian immigrant named Teresa Marzetti. [ 3 ] [ 4 ] One of the dishes Marzetti offered her customers was a baked casserole of ground beef, cheese, tomato sauce, and noodles that she named for her ...
Marzetti's became a local favorite especially among Ohio State University students, and grew to become a four star restaurant. Customers particularly enjoyed Teresa's Johnny Marzetti, a pasta dish named for her brother-in-law, as well as her homemade salad dressings. By 1955, Marzetti's upstairs kitchen of the restaurant became a full-scale ...
Fior d'Italia opened in 1886 and claims to be America's oldest Italian restaurant — it even reopened in a tent after the catastrophic 1906 San Francisco earthquake. Today the landmark still has ...
Guy Fieri's Trattoria is the latest of 18 concepts and nearly 100 restaurants bearing the celebrity chef's name. They serve barbecue, sandwiches, tacos, chicken, burgers and other dishes, largely ...
One of the oldest restaurants in NJ [6] 1714 311 William Penn Inn Robert Evans Lower Gwynedd: Pennsylvania: 40.20247°N 75.25618°W One of the oldest restaurants in Pennsylvania. It was frequented by William Penn and his daughter Letitia. [7] 1716 309 Concord's Colonial Inn: unknown Concord: Massachusetts
Miceli's is an Italian restaurant located at 1646 N Las Palmas Avenue, half a block south of Hollywood Boulevard, in Hollywood, California.Open since 1949, it is the oldest Italian restaurant in Hollywood [1] and is known for its singing waitstaff, [2] [3] [4] several of whom were "right off Broadway."
The Savoy Grill opened in 1903, making it one of the oldest Kansas City restaurants still in its original location. It was known as a “man’s restaurant” with a menu of beef, seafood and game.