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In Canada, a teaspoon is historically 1 ⁄ 6 imperial fluid ounce (4.74 mL) and a tablespoon is 1 ⁄ 2 imperial fl oz (14.21 mL). In both Britain and Canada, cooking utensils commonly come in 5 mL for teaspoons and 15 mL for tablespoons, hence why it is labelled as that on the chart. The volume measures here are for comparison only.
≡ 20.0 × 10 −6 m 3: tablespoon (Canadian) tbsp ≡ 1 ⁄ 2 fl oz (imp) = 14.206 531 25 × 10 −6 m 3: tablespoon (imperial) tbsp ≡ 5 ⁄ 8 fl oz (imp) = 17.758 164 0625 × 10 −6 m 3: tablespoon (metric) ≡ 15 × 10 −6 m 3: tablespoon (US customary) tbsp ≡ 1 ⁄ 2 US fl oz = 14.786 764 781 25 × 10 −6 m 3: tablespoon (US food ...
Metric measuring spoons, 1–125 ml Measuring Spoons, ⅛–1 tablespoon Micro scoops for measuring milligram units of compounds; 6–10 mg (black), 10–15 mg (red), 25–30 mg (yellow) A measuring spoon is a spoon used to measure an amount of an ingredient, either liquid or dry, when cooking. Measuring spoons may be made of plastic, metal ...
A tablespoon (tbsp., Tbsp., Tb., or T.) is a large spoon. In many English-speaking regions, the term now refers to a large spoon used for serving; [1] however, in some regions, it is the largest type of spoon used for eating. By extension, the term is also used as a cooking measure of volume.
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The cup is a cooking measure of volume, commonly associated with cooking and serving sizes.In the US, it is traditionally equal to one-half US pint (236.6 ml). Because actual drinking cups may differ greatly from the size of this unit, standard measuring cups may be used, with a metric cup commonly being rounded up to 240 millilitres (legal cup), but 250 ml is also used depending on the ...
A handy chart of decimal-fraction equivalents, 0 to 1 by 64ths. Prints nicely as 11x17 in landscape orientation. Useful for machinists who work with inch-based measurements. Date: 24 October 2007: Source: Own work: Author: Three-quarter-ten
Dry measure cups without a scale are sometimes used, in sets typically of 1 / 4 , 1 / 3 , 1 / 2 , and 1 cup. The units may be milliliters or fractions of a liter, or the cup (unit, with varying definitions) with its fractions (typically 1 / 4 , 1 / 3 , 1 / 2 , 2 / 3 , and 3 / 4 ), pints ...