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Wine label of the Grieser Kurwein, 1910 ca Historical wine label. Paper wine labels have long been collected. This can turn into a full-fledged hobby, with collections organized by theme, country, or region. For others, saving labels may be part of maintaining a wine tasting-notes journal, or just simply to remember a particular wine.
2001, Stalker Award; 2009, 1st Prize for wine label designs / National Vine and Wine chamber of Bulgaria; 2011, Best Wine Label award / Vinaria Wine Expo [7]; 2012, Gold Medal for Best wine label for Stallion Red Wine / San Francisco International Wine Competition [10]
Heidi Peterson Barrett is an American winemaker and entrepreneur who has been responsible for some of California's most notable cult wines. [2] Her career has included stints at Screaming Eagle, [3] Dalla Valle Vineyards, Paradigm Winery, Grace Family Vineyards, [4] Amuse Bouche, Lamborn Family, Showket Vineyards, Revana Family Vineyards, Vineyard 29 and Fantesca Estate & Winery.
The following year, the winery's first employee Tod Dexter was hired; he would stay with Cakebread for eight years, and then go on to start his own wine label, Dexter Winery, in Mornington Peninsula near Melbourne. [6] In 1982, Jack Cakebread acquired an adjacent 12-acre ranch and planted Cabernet Sauvignon and Cabernet Franc. [6]
The term, French for someone who grows grapes or makes wine, [4] is often used in Australia to describe a winemaker who is also involved as an owner or manager [5] [6] [7] as opposed to a person who is employed only to make wine, who is generally referred to as a winemaker. It is also used when referring to a winemaker from France.
The state of California and Texas have wine laws increasing the requirement to 100% and 85%, respectively, for use of a statewide appellation on the wine label. [ 11 ] The appearance of grape variety (or varietal ) and vintage year is also regulated by US wine labeling laws with requirements of at least 75% for the grape variety and 95% being ...
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