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  2. Atriplex hortensis - Wikipedia

    en.wikipedia.org/wiki/Atriplex_hortensis

    Atriplex hortensis fruit and seeds. Atriplex hortensis, known as garden orache, red orache or simply orache (/ ˈ ɒ r ə tʃ /; [4] also spelled orach), mountain spinach, French spinach, or arrach, is a species of plant in the amaranth family used as a leaf vegetable that was common before spinach and still grown as a warm-weather alternative to that crop.

  3. That garden isn’t spent yet. Plant now for a fine harvest of ...

    www.aol.com/garden-isn-t-spent-yet-110000733.html

    Remember, however, that spinach easily bolts in intense heat, making location selection once again pertinent. When done carefully, fall-planted spinach can also begin a spring stand of spinach.

  4. List of companion plants - Wikipedia

    en.wikipedia.org/wiki/List_of_companion_plants

    The flowers of the parsnip plant left to seed will attract a variety of predatory insects to the garden, they are particularly helpful when left under fruit trees, the predators attacking codling moth and light brown apple moth. Peas: Pisum sativum: Turnip, [44] cauliflower, [44] garlic, [44] Turnip, [44] cauliflower, [44] garlic, [44] mints

  5. Spinach - Wikipedia

    en.wikipedia.org/wiki/Spinach

    Spinach (Spinacia oleracea) is a leafy green flowering plant native to central and Western Asia. It is of the order Caryophyllales , family Amaranthaceae , subfamily Chenopodioideae . Its leaves are a common edible vegetable consumed either fresh, or after storage using preservation techniques by canning , freezing , or dehydration .

  6. What to Plant in Your Garden During November - AOL

    www.aol.com/20-vegetables-flowers-herbs-plant...

    Wondering what to plant in November? Here are the best vegetables, flowers and herbs for your late-fall garden. Skip to main content. News. Need help? Call us! 800-290-4726. Login / Join ...

  7. Basella alba - Wikipedia

    en.wikipedia.org/wiki/Basella_alba

    Basella alba is a fast-growing, soft-stemmed vine, reaching 10 metres (33 ft) in length. [4] Its thick, semi- succulent , heart-shaped leaves have a mild flavour and mucilaginous texture. [ 5 ] There are two varieties - green and red.