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The college, which was the first to teach culinary arts in the United States, offers associate, bachelor's, and master's degrees, and has the largest staff of American Culinary Federation Certified Master Chefs. The CIA also offers continuing education for professionals in the hospitality industry as well as conferences and consulting services.
Master's Colleges & Universities: Small Programs not-for-profit --- --- Online Claremont McKenna College: Claremont: Los Angeles: 1946 Baccalaureate Colleges: Arts & Sciences Focus not-for-profit NCAA Div. III Claremont Colleges--- Concordia University Irvine: Irvine: Orange: 1976 Master's Colleges & Universities: Larger Programs not-for-profit ...
The Culinary Institute of America at Greystone is a branch campus of the private culinary college the Culinary Institute of America.The Greystone campus, located on State Route 29/128 in St. Helena, California, offers associate degrees and two certificate programs in culinary arts and baking and pastry arts.
ICC was founded as The French Culinary Institute by Dorothy Cann Hamilton in 1984. [12] In 2021, the Institute of Culinary Education launched an online diploma program in culinary arts. The same year, it launched a college-level associate degree program at its Los Angeles campus. [13]
The theater can also be booked for a meeting or private event. CIA's Accelerated Culinary Arts Program, known as "ACAP," is housed at Copia as well, offering a one-year certificate in Culinary Arts. The building has a 90-seat restaurant, which was formerly Julia's Kitchen, a Julia Child-themed restaurant that operated while Copia existed as a ...
The university is organized into the College of Letters and Science and twelve professional schools. [15] Six of the schools offer undergraduate degree programs: Arts and Architecture, Engineering and Applied Science, Music, Nursing, Public Affairs, and Theater, Film and Television.
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